covid
Buscar en
Spanish Journal of Marketing - ESIC
Toda la web
Inicio Spanish Journal of Marketing - ESIC The influence of symbolic consumption on experience value and the use of virtual...
Journal Information
Vol. 21. Issue 1.
Pages 39-51 (February 2017)
Share
Share
Download PDF
More article options
Visits
7972
Vol. 21. Issue 1.
Pages 39-51 (February 2017)
Article
Open Access
The influence of symbolic consumption on experience value and the use of virtual social networks
Influencia del consumo simbólico en el valor de la experiencia y el uso de las redes sociales virtuales
Visits
7972
G. Luna-Cortés
Corresponding author
Lunacortes1984@hotmail.com

Correspondence to: Facultad de Turismo y Finanzas, Universidad de Sevilla, Av. San Francisco Javier, s/n, 41018 Sevilla, Spain.
Universidad Auntónoma del Caribe, Barranquilla (Colombia)
This item has received

Under a Creative Commons license
Article information
Abstract
Full Text
Bibliography
Download PDF
Statistics
Figures (1)
Tables (6)
Table 1. Definitions of “symbolic consumption”.
Table 2. Perspectives and variables analyzed in the study of symbolic consumption.
Table 3. Items of the scales.
Table 4. Reliability and convergent validity.
Table 5. Discriminant validity.
Table 6. Hypotheses testing.
Show moreShow less
Abstract

This research examines how symbolic consumption can be extended to the consumption of experiences. As shown in the results, when customers think that one experience reinforces their identities, they perceive higher value. In addition, perceived value influences satisfaction and satisfaction influences revisit intention. Furthermore, the results indicate that, when consumers want to materialize their experience, they use the basic tool of virtual social networks. In connection with that, consumers use more of their digital social networks when they perceive congruence between their experience and identity. It is indicated as well that higher social value and satisfaction increases the intensity of the use of social sites. Based on the results, some managerial guidelines are included.

Keywords:
Symbolic consumption
Perceived social value
Experience consumption
Digital social networks
Resumen

Esta investigación analiza cómo el consumo simbólico puede ampliarse al consumo de experiencias. Como se muestra en los resultados, cuando el consumidor percibe que una experiencia refuerza su identidad, éste percibe un mayor valor de la experiencia, lo que crea mayor satisfacción e intención de revisita. Además, los resultados indican que, cuando un consumidor siente la necesidad de materializar la experiencia, para que otros puedan percibirla, utiliza una herramienta especial: las redes sociales virtuales. Así, los resultados de la investigación muestran que los consumidores utilizan más sus redes sociales digitales cuando perciben congruencia entre su experiencia e identidad. Del mismo modo, se observa que cuanto mayor es la satisfacción y el valor social percibido por el consumidor, mayor es el uso de las redes sociales virtuales. A tenor de los resultados, y como parte de las conclusiones, el trabajo incluye implicaciones para la gestión.

Palabras clave:
Consumo simbólico
valor social percibido
consumo experiencial
redes sociales virtuales
Full Text
Introduction

Symbolic consumption has been analyzed from different perspectives since the 1980s. However, most of the research examine two variables in order to analyze this construct: consumers’ identity and the meaning of products in society (Belk, 1984; Clammer, 1992; Csikszentmihalyi & Rochberg-Halton, 1981; Dittmar, 1992; Edson & Bettman, 2005; Fenollar & Ruíz, 2006; Ger & Belk, 1996; Landon, 1974; Lee, 2013; Lorenzi, 1991; McCracken, 1987; Park, Deborah, Priester, Eisingerich, & Iacobucci, 2010; Sun, Wang, Lepp, & Robertson, 2014).

On the one hand, the majority of these studies focus on the symbolic interaction between consumers and the products they buy. In other words, they focus on symbolic consumption of tangible objects (Belk, 1984; Clammer, 1992; Dittmar, 1992; Fenollar & Ruíz, 2006; Ger & Belk, 1996; Landon, 1974; Lorenzi, 1991). On the other hand, there is a line of study in the literature that has captured the attention of marketers since the end of the 1990s: the importance given by consumers to memorable experiences (Addis & Holbrook, 2001; Pine & Gilmore, 1998, 1999).

In connection with that, it has been mentioned in the marketing literature that companies should not only satisfy customers’ needs by offering quality products accompany with good services, since currently consumers demand emotions (Serra, 2013).

In this context, how is symbolic consumption connected with consumption of experiences? Is it possible that symbolic consumption is a concept only to be applied in the acquisition of tangible products? Or consumers, moved by their need to confer symbolism to the things they buy, do something in order to project the symbols they perceive after the consumption of experiences?

Nowadays, it is not rare to see tourists taking pictures during their holidays, with the intention of uploading them on their Facebook page in the near future. By doing so, the consumers’ peer groups may be able to see the places they have visited, the activities they have enjoyed and the way they have consumed a memorable experience. Something similar may occur when users express their impressions on Twitter during a sport activity. These actions might be motivated by the users’ intention to show others they are living an experience. Therefore, there seems to be a relationship between symbolic consumption of experiences and virtual social networks.

In fact, it can be observed in the literature that material goods and services are associated with our extended self. Thus, consumers need to show others the things the buy and the sensations they experience in order to reinforce their identities (Belk, 1988). In order to show their experiences, consumers may use the Internet (Belk, 2016; Stephen, 2016).

However, it is established in the literature that “there is a need to examine the impact of virtual social networks in consumer behavior” (Zeng & Gerritsen, 2014, p. 34), also that “the analysis of the impact of virtual social networks in marketing did not appear until 2008” (Luo & Zhong, 2015, p. 275), and that “the research on the analysis of virtual social networks in consumer behavior is now in its beginnings” (Hudson, Roth, Madden, & Hudson, 2015, p. 70). It is also observed in the literature that there is a lack of research regarding symbolic consumption in the field of consumption of experiences (Ekinci, Sirakaya, & Preciado, 2013; Servidio, 2015).

In order to connect these topics of research, first of all, a literature review is curried out. Based on the literature review, a series of hypotheses are presented. The hypotheses are contrasted through a quantitative research method. Finally, the conclusions of this paper include a series of managerial guidelines, which can help companies to improve the perceived social value of the experience, the customer's satisfaction and the revisit intention.

Literature reviewSymbolic consumption

The first historical references of symbolic consumption appeared in the literature at the end of the nineteenth century and at the beginning of the 20th century (Flügel, 1930; James, 1890; Simmel, 1903). These authors mentioned that customers reinforce their identities throughout the products they buy.

However, the analysis of this concept as a marketing variable did not appear in the literature until the middle of the 20th century, mainly influenced by Levy (1959). This author pointed out that companies must be aware of the fact that they do not only offer physical products, since “managers must attend to more than the relatively superficial facts with which they usually concern themselves when they do not think of their goods as having symbolic significance” (Levy, 1959, p. 117).

There are clear examples of products charged with special symbolism in the market: crucifixes, trophies, college diplomas, wedding rings, etc. They represent devotion to a religion, success or compromise (Zang & Kim, 2013). The symbolism of these objects may be perceived differently by some members of the consumer's peer groups (Padrón & Barreto, 2011), in different cultures (Shrum et al., 2013), or by consumers with particular psychological characteristics (Fenollar & Ruíz, 2006; Lerman & Maxwell, 2006; Sangkhawasi & Johri, 2007).

When it comes to symbolic consumption as a marketing concept, different definitions obtained from the literature are presented in Table 1.

Table 1.

Definitions of “symbolic consumption”.

Authors  Date  Definition of “symbolic consumption” 
Landon  1974  “Use of the symbolic content of brands in other to express one's identity” (p. 45). 
Csikszentmihalyi and Rochberg-Halton  1981  “Process of transaction between a consumer and an object, together with the communicative signs of that process” (p. 7). 
Belk  1984  Tendency of some buyers to add meaning to the products they acquire” (p. 266). 
McCracken  1987  “Acquisition of products focused on qualities beyond functional attributes or commercial values, and based meanly on the ability of those products to transfer and communicate cultural meanings” (p. 140). 
Lorenzi  1991  “Consumption action that takes part as a process of identity creation” (p. 405). 
Clammer  1992  Every act of consumption through which an individual pretends to project his or her identity, interests and social position” (p. 196). 
Dittmar  1992  “Acquisition and use of products based on the meaning that they have, and derived from what the possessor feels those products communicate to himself/herself and also to other people” (p. 380). 
Ger and Belk  1996  “Acquisition and possession of goods as a communicative act that is crucial to an individual identity construction” (p. 57). 
Edson and Bettman  2005  “Use of products as a mechanism of creation, development and preservation of individuals’ images” (p. 382). 
Fenollar and Ruiz  2006  “Importance given by a consumer to others opinion about symbolic evaluation of products when those are conceived as social interaction tools” (p. 8). 
Park et al.  2010  “Intention to project status, feeling of belonging or self-worth though the consumption of goods and services that transmit symbolic values” (p. 3). 
Lee  2013  “It appears when individuals use consumption and its meaning in order to communicate something about themselves” (p. 175). 
Sun et al.  2014  “Acquisition, creation, preservation and presentation of our existential identity through consumption” (p. 55). 
Source: Own elaboration.

Table 1 shows definitions from 1974 to 2014. It can be observed that most of them include two variables in order to explain this concept: (1) the meaning of products in society and (2) the consumer's identity. Hence, these two variables appear to be essential in order to conceptualize, analyze and measure symbolic consumption.

It can also be observed that some authors define this concept from a sociological point of view, since they consider that consumers perceive the meaning of the products based on other people's opinions (Dittmar, 1992; Fenollar & Ruíz, 2006). Other authors focus on the capacity of some products to communicate aspects related to the consumer's identity (Csikszentmihalyi & Rochberg-Halton, 1981; Ger & Belk, 1996; Lee, 2013; McCracken, 1987). Finally, Sun et al. (2014) presented a complete definition of symbolic consumption, when considering its conceptualization as the consumer's perception of products and brands in order to acquire, create, preserve and present their identities.

Another important fact presented in Table 1 is that, in the majority of the definitions, the authors focused on the symbolic consumption of “products” or “brands” (Belk, 1984; Clammer, 1992; Csikszentmihalyi & Rochberg-Halton, 1981; Dittmar, 1992; Fenollar & Ruíz, 2006; Ger & Belk, 1996; Landon, 1974; Lorenzi, 1991; McCracken, 1987). However, there are some studies that focus on consumption of services and experiences (Durvasula & Lysonsky, 2010; Lee, 2013; Sun et al., 2014). Research focus on symbolic consumption of experiences is limited in the literature, which opens an interesting line of research.

Finally, the discrepancy regarding the definition, examination and measurement of symbolic consumption is related to different perspectives of analysis in the literature. Based on the literature review, two major perspectives deserve special mention: (1) one centered on the object of consumption (materialism); and (2) another centered on the consumer (self-congruity). In other words, from the perspective of what is consumed and from the perspective of who is the consumer.

Table 2 presents the most important studies extracted from the literature review related to this topic of research. The table is divided into the two mentioned perspectives: materialism and self-congruity. In addition, during the literature review, different areas of analysis where identified. Thus, the table shows different point of views in the examination of symbolic consumption as a marketing construct. The areas of analysis are based on the dimensions of the constructs examined by different authors in the literature. Furthermore, some authors measured these dimensions in their studies. Hence, the measurement methods of the constructs are specified. Finally, the table shows the main limitations regarding every area of analysis.

Table 2.

Perspectives and variables analyzed in the study of symbolic consumption.

Perspectives of analysis of symbolic consumption  Area of analysis inside every perspective  Studies  Measurement methods of the construct  Main limitations 
1. MaterialismAnalysis of the extrinsic meaning of possessions  Cueto (1981), Naredo (1981), Martín (1982), Kastanakis and Balabanis (2012)  Theoretical research  Lack of empirical research to contrast the affirmations. 
Conspicuous consumption  Bagwell and Bernheim (1996), Corneo and Olivier (1997), Amaldoss and Jain (2005), Chaudhuri and Majumdar (2006), Kim and Jang (2014)  Theoretical research  Lack of empirical research to contrast the affirmations. 
Materialism as a part of the personality of consumers  Belk (1984), Lipscomb (1988), Dawson (1988), Dawson and Bamossy (1991), Schroeder and Dugal (1995), La Barbera and Gurhan (1997), Shrum et al. (2013)  Belk's scale (1984): materialism as a part of personality (three dimensions: envy, lack of generosity and need of possession).  Negative connotation of the concept, where it is considered that those who give importance to possession are basically worse people. 
Materialism as a value  Richins and Dawson (1990, 1992), Richins, McKeage, and Najjar (1992), Richins (1994a, 1994b), Lerman and Maxwell (2006), Fenollar and Ruíz (2006), Sangkhawasi and Johri (2007), Hartman (2012)  Richins and Dawson's scale (1992): materialism as a value (three dimensions: personal success, possession centrality and happiness based on the possession of goods)  Studies basically focused on tangible objects. There is a lack of examples of intangible symbolic consumption charged with special value. 
2. Self-congruencySelf-image in consumer behavior  Newman (1957), Birdwell (1968), Shimp and Sharma (1987), Johansson (1989), Giddens (1991), Fournier (1998)  Theoretical research  Lack of empirical research to contrast the affirmations. 
Self-concept and identity in consumer behavior.  Giddens (1991), Sirgy et al. (1995), Sirgy et al. (1998), Fournier (1998), Grier and Deshpande (2001), Edson and Bettman (2005), Park et al. (2010), Lee (2013), Sun et al. (2014)  Most of the studies include the scale developed by Sirgy et al. (1995) or versions of it.  Main limitation focused on the nature of the construct itself. The difficulties to conceptualize the construct make even more difficult to practices its measurement. 
Social influence in consumption  Steele (1988), Tesser (1988), Pelham and Swann (1989), Andersen, Reznik, and Chen (1997), Cleveland et al., 2013  Most of the studies include the scale developed by Sirgy et al. (1995) or versions of it combined with self-worth scales and need of belonging scales  The difficulties to conceptualize the construct make even more difficult to practices its measurement, added to the need to combine this construct with others no less difficult to conceptualize. 
Social approval in consumer behavior  Edwards (1957), Baumeister (1982), Baumeister (1987), Leary and Kowalski (1990), Lindbeck (1997), Rege and Telle (2004), Hoek et al. (2012)  The majority of the studies use versions of Edwards’ scales (1957), renovated in 1985 (Edwards & Edwards, 1991). It is a complex scale formed by 15 dimensions.  In many occasions the adaptation of the scale to different environment create problems of reliability and validity, what make authors to practically change the scale, or simple use one dimension of it. 
Social support and its influence in consumption  Steinberg and Silverberg (1986), Wigfield and Eccles (1992), Sedikides and Skowronski (1991), Higgins (1990), North and Fiske (2013)  Theoretical research  Lack of empirical research to contrast the affirmations. 
Source: Own elaboration.

As it can be observed in Table 2, four areas of analysis related to materialism were identified. The studies of the first area of analysis (extrinsic meaning of possessions) explain how material goods reflect a characteristic of the owner inside a society. The second area (Conspicuous consumption) also examines this effect, but mainly focused on social status. These two areas of analysis are theoretical and established the basis of further studies of materialism.

Table 2 also shows how, as a marketing construct, materialism has been mostly examined from two points of view: as a part of the personality (Belk, 1984) and as a value (Richins & Dawson, 1990). Since then, different authors have measured materialism in their studies. However, these studies have main limitations. The limitations are explained in the table and give insights of research needs. Also, they identify possible future lines of research in order to continue improving the knowledge of materialism in consumer behavior.

When it comes to self-congruency, different areas of analysis are also identified and indicated in Table 2. The first area of analysis focuses on self-image in consumer behavior. The studies inside this area are theoretical and their main limitation is the lack of empirical evidence in order to contrast the affirmations given by the authors.

The studies of the second area of analysis focus on the measurement of self-congruity. Most of these studies are based on the research by Sirgy et al. (1995). The other three areas of analysis focus on social influence in consumption. These are psico-sociological research, which explain how family and peer groups affect consumers’ perception and behavior.

From all these areas of analysis, the present research focuses on self-congruency as a marketing construct inside the theory of symbolic consumption. Thus, the next section of the literature review examines self-congruity in consumer behavior.

Self-congruency in consumer behavior

Newman introduced the concept of self-image in 1957. Along with other important findings, the author pointed out that the act of consuming products can be motivated by the congruency between the individual's image and the product.

In 1968, Birdwell performed the first empirical analysis on the influence of self-image in consumer behavior. This way of visualizing how consumers use material goods in order to construct their self-concept initiated an important change in the study of identity in consumer behavior (Zang & Kim, 2013).

In 1982, Sirgy defined self-congruency as “the matching of the product's image with the consumer's self-concept” (Sirgy, 1982, p. 350). Some authors focused on this definition in their research when analysing self-congruency (Cleveland, Laroche, & Hallab, 2013; Fournier, 1998; Giddens, 1991).

In these studies, identity is visualized as a series of attributes perceived by a consumer, which leads to the connection between the past and the present, and even the future that the consumer imagines. Through these images, consumers perceive the feeling of belonging to some social groups (North & Fiske, 2013). Thus, according to these affirmations, material possessions are used by individuals in connection with their personal history, reflecting the identity of the character played in society (Belk, 1988; Martín & Torres, 2013).

There are many studies that analyze self-congruity in consumer behavior in the last few years (Anaya & Palafox, 2010; Arévalo-Silva, 2010; Chatzidakis & Lee, 2013; Ekinci et al., 2013; Martín & Torres, 2013; Padrón & Barreto, 2011; Park et al., 2010; Serra, 2013; Shrum et al., 2013; Sun et al., 2014; Zang & Kim, 2013). However, our research focuses on symbolic consumption of experiences; therefore, the next section presents a review of consumption of experiences and its connection with symbolic consumption.

Symbolic consumption of experiences

The notion of experience in marketing was introduced by Holbrook and Hirschman in 1982, in a pioneering research studying the experiential aspects of consumption. In this research, Holbrook and Hirschman (1982) pointed out the importance of the symbolic, hedonic and esthetic nature of consumption. As a result, the authors visualized consumption as a phenomenon driven by the search of emotions, fantasies and joy.

Various authors followed this line of research, building a concept difficult to define in the beginning (Addis & Holbrook, 2001; Arnould & Price, 1993; Firat & Dholakia, 1998; Pine & Gilmore, 1998, 1999).

In fact, the concept of experience in marketing was not clearly conceptualized years after these studies. For instance, in 2003, Carú and Cová affirmed that the concept of experience “is still ill-defined in the marketing literature” (p. 267).

There are terms related to experience in consumer behavior with different meanings in the literature (Arnould & Price, 1993). For example, experiential consumption and consumption of experiences are differently defined in the consumer behavior literature. Hence, it is important to clearly separate these terms.

On the one hand, the sensation perceived by a consumer during the process of acquiring a product or service is known as experiential consumption. On the other hand, the consumption of something intangible that is offered by companies, which aim is to create memorable sensations, is known as consumption of experiences (p. e. Disneyland, a music concert, etc.) (Arnould & Price, 1993; Carú & Cova, 2003).

The present study focuses on consumption of experiences, which can be defined as the consumption of sensations and memories in an environment able to create them (Gazley & Waitling, 2015).

For Servidio (2015) current consumers’ motivations and needs become complex, and they demand feeling, symbolic meanings and memories to be shared between the experience and themselves.

In this context, one of the key factors in understanding consumption of experiences lies in the fact that experiences lived by individuals are part of their identities, and so, they need to communicate them to other people immediately. In other words, individuals need to demonstrate to others who they are based on their own experiences and personal history (Chatzidakis & Lee, 2013).

Hence, consumers’ identities are formed by the experiences that they have lived, the ones they are living and those they are going to live. Furthermore, the behavior of consumers is connected to their identities, and so, future experience consumption will be, somehow, based on what individuals expect of themselves and what they think others expect of them (Serra, 2013).

Moreover, Holbrook (1997) stated that there is a relationship between identity and experience consumption, since consumers see themselves as heroes of a tale, and the story of that tale is formed by the experiences lived by the hero.

In 2003, Carú and Cova pointed out that the actions performed by individuals in society are guided by a purpose, which is not following a social role, but the construction of personal experiences, something that today defines better a person's identity. For that reason, the authors explained that “the role is replaced by the experience” and that “the postmodern idea of personality construction through experiences can be considered a new form of individuals differentiation” (Carú & Cova, 2003, p. 270).

There is a lack of literature in order to affirm that customers perceive more value from those experiences that reinforce their identities. However, it has been theoretically mentioned in the marketing literature that consumers acquire products and services paying attention to how their brands and attributes reinforce their identities (Sun et al., 2014). Also, the congruity between a product and the consumer's identity influences perceived value and satisfaction (Ekinci et al., 2013; Kim & Jun, 2016). At the same time, it has been mentioned that customer's satisfaction influences revisit intention (Zang & Kim, 2013). Based on these affirmations, the following hypotheses are proposed:H1

Experience self-congruency directly and positively influences the perceived value of the experience.

H2

Experience perceived value directly and positively influences satisfaction.

H3

Satisfaction directly and positively influences revisit intention.

Furthermore, this research intends to demonstrate that digital social networks are tools used by consumers in order to show their experience consumption to members of their peer groups. Especially for consumers who feel that the experience may reinforce their identities. Thus, the next section presents a review on symbolic consumption and its relationship with digital social networks.

Symbolic consumption and digital social networks

It has been affirmed in the literature that consumers use digital social networks in order to express personal aspects about themselves that are in other ways difficult to express (Maldonado, 2012; Stephen, 2016).

It has also been mentioned that experience consumption is an important part of people's life (Arocena & Buffa, 2012). In fact, consumers want others to be aware of what they saw and felt (Carú & Cova, 2003). In this context, Internet and digital social networks present an ideal opportunity for consumers to show the experiences that reinforce their identities.

Therefore, documentation of personal experiences is one of the main reasons for the consumers’ use of digital social networks. The act of self-presentation through virtual social networks is motivated by the consumers’ need of belonging and their need for establishing statuses (Lenhart & Fox, 2006).

Accordingly, some authors have mentioned that users build a digital identity through virtual social networks by projecting similarities or digital associations with other users, since they wish to perceive the feeling of belonging on the internet (Ellison, Steinfield, & Lampe, 2007).

Schau and Gilly (2003) suggested that the projection of identities in the digital world has a strong relationship with consumption. Users tend to show on the internet the things they buy. Thus, consumers go beyond the frontiers of the physical world when they reinforce their self-concept through consumption. Also, they project their living experiences as a part of their identity, which characterizes them in relation to their possessions (Stephen, 2016).

In addition, it is shown in the literature how symbolic meanings of experiences influence consumers’ evaluation before their final decision. For instance, a consumer's choice of a tourism destination can be perceived as a symbol of status. It can also be perceived as a reinforcement of an identity. For example: “I have an educated mind since I like to discover and understand different cultures; I saw what most people wish to see, but they cannot, etc.” (Martín & Torres, 2013, p. 4). As mentioned above, this drives consumers to evaluate their experience consumption alternatives based on their symbolic meanings (Sun et al., 2014).

Also, some consumers use technology to reinforce their identities, by projecting their experiences through posting pictures, comments on social networks, etc., in order to satisfy their need of self-expression and self-presentation (Ahuvia, 2005). Some authors have mentioned that consumers perceive the need to show their experiences through digital social networks with a social goal in mind (Belk, 2016; Stephen, 2016).

Thus, consumers will desire to show the experience if it is congruent with the image they want to show to their peer groups (Martín & Torres, 2013). In other words, they will probably show more of the experience when it is congruent with their self-concept (Belk, 2016; Kim, Lee, & Bonn, 2015). Based on these affirmations, the following hypothesis is proposed:H4

Experience self-congruity directly and positively influences the intensity of the use of digital social networks.

Finally, consumers may want to keep in touch with other people with whom they shared a bond during their experience and, in order to do so, they may use their social networks (Nusair, Bilgihan, & Okumus, 2013). Therefore, the social value created by the interaction during the experience with other consumers may influence the use of social media (Rihova, Buhalis, Moital, & Gouthro, 2015). Also, when consumers perceived that an experience provided them social value, they will probably use social media to talk about a topic of interest with other geographically dispersed friends (Nusair et al., 2013). Hence, it can be proposed that a higher rate of perceived value and satisfaction leads to an increase in the intensity of the use of digital social networks, since the consumer will want to talk more about it (Barber, 2015; Riper, Riper, Kyle, & Lee, 2013). Based on these affirmations, the next hypotheses are proposed:H5

The perceived value of the experience directly and positively influences the intensity of the use of digital social networks.

H6

Satisfaction directly and positively influences the intensity of the use of digital social networks.

Fig. 1 shows the empirical model, based on the hypotheses of this research.

Figure 1.

Empirical model.

(0.15MB).
Source: Own elaboration.
MethodologyData collection

An exploratory research was performed in order to achieve the proposed goals and to contrast the hypotheses. More precisely, a quantitative research was carried out by using a structured survey and personal interviews. The universe of the study was based on students of the University of Valencia (Spain) who came back recently from their vacations. The selection of the sample was performed by non-probability sampling trials.

The students were interviewed in different places around the university (the cafeteria of the campus, places where they relax near the library and other resting spots in the campus of the university). The interviewer explained them that the survey was a part of a project conducted by the University of Seville, and they were invited to participate in the study. As a result, 380 valid surveys were collected during October of 2013, near the longest vacation time in Spain for students: summer vacation (months of July, August and September).

Questionnaire design

In order to introduce the respondents, the questionnaire explained them that the survey was a part of a project conducted by the University of Seville, and invited them to participate in the study. Subsequently, two filter questions were asked to know: (1) if they traveled for holidays at least one time in the last two months (in case the answer was “no” respondents were asked to stop completing the survey); and (2) if during or after their vacations they posted pictures, videos or comments about the trip on their social network sites (100% of the respondents used some digital social network in order to show their experiences during and after their vacations).

After that, respondents were asked to remember their trip and to answer the questions of the questionnaire, formed by scales related to the constructs of this study. These scales were selected from the literature review.

Table 3 presents the items of the scales used to measure every construct:

Table 3.

Items of the scales.

Self-congruence  • I completely identify myself with the tourism experience I lived during my last trip
• This tourism experience is a lot like me
• This tourism experience reflects what I am
• Living this kind of tourism experience is consistent with how I like to see myself
• The experience I lived corresponds to how I like to see myself 
Perceived social value  • This tourism experience helps me to feel acceptable
• This tourism experience improves the way I am perceived
• This tourism experience makes a good impression on other people
• This tourism experience gives me social approval 
Satisfaction  • Overall, I am satisfied with the experience
• This experience met my vacation needs very well
• This experience made me feel very satisfied 
Intensity of used of social networks  • Uploading information about the tourism experience I lived in my social network was an important part of my daily routine during and after my trip
• I was proud of people reading and watching the information I uploaded in my social network about the tourism experience I lived
• During my trip and after it, using my social network to talk about my trip was an important activity for me, every day
• I felt out of touch when I couldn’t log onto my social network during and after my trip in order to give information about it
• During and after my trip I felt I was giving information to a social community that we have created in our social network
• I would be sorry if my social network shut down and I couldn’t give information about my trips 
Intention to revisit  • I intent to revisit the destination of my last trip in order to live this tourism experience again 

As shown in Table 3, the scale by Sirgy et al. (1995) was adapted to this study in order to measure experience self-congruity. As it can be observed, the scale is formed by five items that measure the perceived congruency between the experience and the consumer's self-concept.

The social dimension of the scale by Sweeney and Soutar (2001) was adapted to measure perceived social value. As it is shown in Table 3, the scale is formed by four items that measure the value that the consumer perceives of the experience from the social perspective (social acceptance, others’ perception of the experience, impression created and social approval).

Subsequently, the three items of the scale by McCollough, Berry, and Yadav (2000) was used to measure consumers’ satisfaction with the experience.

The scale by Ellison et al. (2007) was used to measure the intensity of the use of digital social networks. This scale is formed by six items that measure the intensity of the use of social media during and after the tourism experience, in order to share information and to create virtual content.

Finally, the scale by Jones, Mothersbaugh, and Beatty (2000) was used to measure revisit intention. As it can be observed in Table 3, one item was used to measure consumers’ intention to return to the same destination and to live the tourism experience one more time.

Respondent answered to each item in a Likert scale of seven points (from 1 – totally disagree to 7 – totally agree).

Finally, the respondents were asked to answer the questions related to the socio-demographic characteristics of the sample. These questions were presented in the last part of the questionnaire. Here, the respondents gave information about their gender, age, study level and job situation.

According to this information, 57% of the respondents were women and 43% were men. The age of the respondents varied considerably, but more than 90% of the sample was between 20 and 35 years old. More than 75% of the respondents were studying at under degree level and less than 30% had a job.

Methodology used for data analysis

Before testing the hypotheses, the reliability and the validity of the scales were verified by confirmatory factor analysis (CFA), using EQS 6.1. The methodology of the structural equation models (SEM) was used with EQS 6.1, in order to evaluate the structural model and to estimate the set of coefficients for the causal relations between variables.

ResultsMeasurement instrument validation

This section presents an analysis of the reliability, the convergent validity and the discriminant validity of the scales used in the study.

Table 4 shows the reliability and the convergent validity of the scales. The factor loads and t-values of every item are indicated in the table. The three last columns of Table 4 show the Cronbach's alpha, the composed reliability index and the average variance extracted regarding every scale.

Table 4.

Reliability and convergent validity.

Factor  Indicator  Load  Robust t  Cronbach's α  CR  AVE 
SatisfactionSAT1  0.775**  7011  0.7250.7010.655
SAT2  0.897**  7072 
SAT3  0.750**  6077 
Self-congruityCON1  0.762**  8.885  0.7070.7060.662
CON2  0.779**  17,101 
CON4  0.913**  10,146 
CON5  0.792**  13,554 
Intensity of use of social networksRED1  0.796**  5659  0.7150.7590.731
RED2  0.717**  7790 
RED3  0.985**  9408 
RED4  0.853**  6457 
RED5  0.765**  9356 
RED6  0.979**  10,275 
Revisit intention  INREC  0.907**  9208  –  0.836  0.822 
Experience valueVALS1  0.768**  9017  0.9200.7220.682
VALS2  0.779**  12,609 
VALS3  0.905**  10,380 
VALS4  0.846**  18,817 

N=380; **p<0.01; *p<0.05; N/A=not computed; χ2=2956.707; NNFI=0.957; CFI=0.968; IFI=0.969; RMSEA=0.073.

Source: Own elaboration.

As it can be observed in Table 4, convergent validity is demonstrated since all items were found to have significant factor loads over 0.60 (Bagozzi & Yi, 1988) and the Lagrange multipliers test did not suggest significant relations for a factor other than those for which they were indicators (Hatcher, 1994). However this test suggested the elimination of item 3 of the self-congruency scale, in order to improve the model fit. After this change, as it can be seen in the final part of Table 4, the measurement model showed good fit.

Reliability was measured by Cronbach's alpha. The threshold value for this coefficient is 0.70, what guarantees internal consistency of the scales (Nunnally & Bernstein, 1994). As Table 4 shows, all Cronbach's alpha were above the recommended 0.70 (Nunnally & Bernstein, 1994).

The composed reliability index was also calculated. As it can be observed in Table 4, for all values, this index was over the recommended 0.70 (Fornell & Larcker, 1981).

Finally, Table 4 shows how average variance extracted (AVE) values were over 0.50 (Fornell & Larcker, 1981). This information indicates the reliability and the convergent validity of the scales.

Subsequently, Table 5 shows two methods in order to measure the discriminant validity of the scales: (1) confidence interval for the inter-factor correlations, which is presented above the diagonal in the table; and (2) the variance shared by each pair of factors, in this case presented below the diagonal in the table. The diagonal shows the average variance extracted (AVE).

Table 5.

Discriminant validity.

  Satisfaction  Congruency  Intensity  Revisit  Exp. value 
Satisfaction  0.655  (0.067–0.203)  (0.153–0253)  (0.608–0.840)  (0.11–0.33) 
Congruency  0.018  0.662  (0.192–0.301)  (0.085–0.161)  (0.091–0.387) 
Intensity  0.041  0.060  0.731  (0.061–0.277)  (0.139–0.219) 
Revisit  0.541  0.015  0.028  0.822  (0.352–0.788) 
Exp. value  0.048  0.571  0.032  0.324  0.682 

The diagonal represents the average variance extracted AVE. Above the diagonal is the 95% confidence interval for the inter-factor correlations. Below the diagonal is the variance shared by each pair of factors (squared correlation).

Source: Own elaboration.

As it can be observed in Table 5, none of the 95% confidence intervals for correlation estimations between the pairs of factors contained the value 1 (Anderson & Gerbing, 1988). Secondly, the table shows how the variance shared between each pair of constructs (squared correlation) was below the corresponding variance extracted indexes (Fornell & Larcker, 1981). This means discriminant validity can be accepted.

Estimation of the conceptual model

Table 6 shows verification of the hypotheses for the whole sample. The table presents three columns. The first column indicates the relation between constructs. The second column presents the standardized coefficients. And the last column of the table indicates the t-value regarding every relation of constructs. Finally, the last part of the table includes the model fit after the relation of the constructs.

Table 6.

Hypotheses testing.

Relation  β  (t
H1: Self-congruencyExp. value  0.330**  5.728 
H2: Exp. valueSatisfaction  0.358**  5.542 
H3: SatisfactionRevisit Intention  0.888**  7.672 
H4: Self-congruencySocial Net. Use  0.422**  4.196 
H5: Exp. valueSocial Net. Use  0.262**  2.665 
H6: SatisfactionSocial Net. Use  0.314**  3.122 

N=150; **p<0.01; *p<0.05; N/A=not computed; χ2=329.241; NNFI=0.908; CFI=0.921; IFI=0.920; RMSEA=0.092.

Source: Own elaboration.

It can be observed in Table 6 that the six hypotheses are supported, since the t-values are in all cases superiors than 2.56, in connection with significatively high standardized coefficients.

Thus, higher congruency between experience and identity leads to a higher experience value (H1 supported); higher experience value leads to a higher satisfaction (H2 supported); higher satisfaction leads to revisit intention (H3 supported); higher congruency between experience and identity leads to a higher intensity of use of digital social networks (H4 supported); and both higher experience value and higher satisfaction leads to an increase in the intensity of the use of social networks (H5 and H6 supported).

Discussion

Observing the results, it can be indicated that, when there is congruency between the consumer's image and the experience, this congruency leads to a higher perceived value of the experience (Hypothesis 1). Thus, assuming that the majority of research in the marketing literature focuses on material objects when analysing symbolic consumption (Zang & Kim, 2013), results related to Hypothesis 1 strengthen affirmations by Serra (2013), Ekinci et al. (2013) and Sun et al. (2014). They pointed out that the relationship between self-congruity and perceived value could be applied in the analysis of the consumption of experiences.

Similarly, it was indicated in the literature that higher perceived value leads to a higher consumer's satisfaction and a higher satisfaction leads to revisit intention (Sun et al., 2014; Zang & Kim, 2013). Results related to Hypotheses 2 and 3 strengthen these affirmations in the context of the present research.

Also, a question arose during the review of the construct “symbolic consumption”: how can consumers reinforce their identities through the consumption of experiences? Based on the affirmations in some studies of the literature, an answer emerged: digital social networks seem to be the tools through which consumers try to materialize their experiences.

As it was observed during the literature review, some authors affirmed that the act of self-presentation on digital social networks is based on consumers’ need for belonging to peer groups. They also use social media in order to reinforce their identities (Maldonado, 2012; Martín & Torres, 2013). Therefore, the congruency between an experience and the consumer's self-image influences the intensity of the use of digital social networks. In addition, it can be observed that a high perceived value and satisfaction can lead to an increase in the intensity of the use of digital social networks. These affirmations align with Hypotheses 4, 5 and 6.

Conclusions and managerial implications

This research focuses on the analysis of symbolic consumption of experiences and the use of digital social networks. Results show that the decisions made by customers in order to reinforce their identities can be extended to the consumption of memorable experiences.

In this context, some consumers feel the need to show their consumption of experiences, and they may do it currently using a tool that permits them to materialize something as intangible as an experience. As mentioned above, during the analysis of the results, many consumers use digital social networks to create digital content when they feel congruency between their identities and the experience. Also, the use of social media might increase due to the value and satisfaction the consumer perceives from the experience.

When it comes to the managerial implications of these findings, it is important to indicate that companies need to present their offer in an environment which enables multiple emotions for the client. This means, memorable experiences, including the sensations associated with the identity of the company- as well as the products and services they provide.

In this context, it is especially important to take into consideration the consumers’ identities. Companies can offer their clients experiences in an environment where they can reinforce their self-image (by showing their consumption to others). This might lead to consumers perceiving higher value and satisfaction, which positively influences the revisit intention.

Also, companies that offer memorable experiences could facilitate the access to resources that help their customers in materializing the experience. For example, in some theaters or museums in which taking pictures is not permitted, it might be possible that consumers desire to show what they saw, but they will not be able to do it if they do not have the resources to recreate the experience on the internet, and then, they may feel less satisfied.

Also, it seems very important to improve the relationship between clients who consume the same experience, especially when they live the experience at the same time. Thus, the consumers will probably share ideas, interests, a lifestyle and even an identity. If the company achieves to create an environment where clients share emotions with each other, this could improve the existing use of social networks.

In addition, companies could make use of the consumers’ social networks as tools to interact with their clients. Companies need to improve their relationship through the internet with clients who lived a memorable experience, in order to obtain a greater revisit intention.

Limitations and future lines of research

This research has some limitations mainly related with the selected group, since a convenience sampling was performed and it was circumscribed to students in the city of Valencia.

This limitation makes it difficult to extrapolate the results to every experience or every type of consumer. Therefore, it would be interesting to observe the results obtained from the approach of this research applied to different profiles of people surveyed, and in different situations. For example, tourists surveyed during their holidays.

Another limitation refers to the fact that the respondents of this survey where students. This is a limitation regarding the analysis of the results based on socio-demographic characteristics. The respondents share country of origin, age and level of education. It would be interesting to perform this kind of research including differences between consumers based on their socio-demographic characteristics.

In addition, tourism is just one type of experience offered in the market. It would be interesting to examine these variables in other environments. For example: in a sport event or a music concert.

Finally, this research took into consideration a series of constructs in order to connect self-congruity and digital social networks with perceived value, consumer's satisfaction and the revisit intention. However, it would be interesting to include variables such as perceived quality, word of mouth or consumer's loyalty. This would increase the knowledge of symbolic consumption in the area of consumption of experiences.

Conflict of interest

None.

References
[Addis and Holbrook, 2001]
M. Addis, M.B. Holbrook.
On the conceptual link between mass customisation and experiential consumption: An explosion of subjectivity.
Journal of Consumer Behaviour, 1 (2001), pp. 50-66
[Ahuvia, 2005]
A.C. Ahuvia.
Beyond the extended self: Loved objects and consumers’ identity narratives.
Journal of Consumer Research, 31 (2005), pp. 171-184
[Amaldoss and Jain, 2005]
W. Amaldoss, S. Jain.
Pricing of conspicuous goods: A competitive analysis of social effects.
Journal of Marketing Research, 42 (2005), pp. 30-42
[Anaya and Palafox, 2010]
J. Anaya, A. Palafox.
El perfil del turista internacionacial de Cozumel a partir de la construcción de su capital simbólico.
Teoría y Praxis, 8 (2010), pp. 71-185
[Andersen et al., 1997]
S.M. Andersen, I. Reznik, S. Chen.
The self in relation to others: Cognitive and motivational underpinnings.
New York Academy of Science, (1997),
[Anderson and Gerbing, 1988]
J.C. Anderson, D.W. Gerbing.
Structural equation modelling in practice: A review and recommended two-step approach.
Psychological Bulletin, 103 (1988), pp. 411-423
[Arévalo-Silva, 2010]
Arévalo-Silva.
Consumo simbólico en la configuración de estilos de vida de los tweens.
AD-MINISTER, 16 (2010), pp. 103-118
[Arocena and Buffa, 2012]
M. Arocena, C. Buffa.
Herramientas para un abordaje simbólico cultural.
Congreso de Periodismo y Medios de Comunicación,
[Arnould and Price, 1993]
E. Arnould, L. Price.
River magic: Extraordinary experience and the extended service encounter.
Journal of Consumer Research, 20 (1993), pp. 24-45
[Bagozzi and Yi, 1988]
R.P. Bagozzi, Y. Yi.
On the evaluation of structural equation models.
Journal of the Academy of Marketing Science, 16 (1988), pp. 74-94
[Bagwell and Bernheim, 1996]
L. Bagwell, D.B. Bernheim.
Veblen effects in a theory of conspicuous consumption.
American Economic Review, 86 (1996), pp. 349-373
[Barber, 2015]
N. Barber.
Profiling the potential “green” hotel guest: Who are they and what do they want?.
Journal of Hospitality & Tourism Research, 38 (2015), pp. 361-387
[Baumeister, 1982]
R.F. Baumeister.
A self-presentational view of social phenomena.
Psychological Bulletin, 91 (1982), pp. 3-26
[Baumeister, 1987]
R.F. Baumeister.
How the self became a problem: A psychological review of historical research.
Journal of Personality and Social Psychology, 52 (1987), pp. 163-176
[Belk, 1984]
R.W. Belk.
Three scales to measure constructs related to materialism: Reliability, validity, and relationships to measures of happiness.
Advances in Consumer Research, 11 (1984), pp. 291-297
[Belk, 1988]
R. Belk.
Possessions and the extended self.
Journal of Consumer Research, 15 (1988), pp. 139-168
[Belk, 2016]
R. Belk.
Extended self and the digital world.
Current Opinion in Psychology, 10 (2016), pp. 50-54
[Birdwell, 1968]
A.E. Birdwell.
A study of the influence of image congruence on consumer choice.
Journal of Business, 41 (1968), pp. 76-88
[Carú and Cova, 2003]
A. Carú, B. Cova.
Revisiting consumer experience: A more humble but complete view of the concept.
Marketing Theory, 3 (2003), pp. 267-286
[Chatzidakis and Lee, 2013]
A. Chatzidakis, M. Lee.
Anti-consumption as the study of reasons against.
Journal of Macromarketing, 33 (2013), pp. 189-204
[Chaudhuri and Majumdar, 2006]
H.R. Chaudhuri, S. Majumdar.
Of diamonds and desires: Understanding conspicuous consumption from a contemporary marketing perspective.
Academy of Marketing Science Review, 1 (2006),
[Clammer, 1992]
J. Clammer.
Aesthetics of the self: Shopping and social being in contemporary urban Japan.
Lifestyle shopping: The subject of consumption, pp. 195-215
[Cleveland et al., 2013]
M. Cleveland, M. Laroche, R. Hallab.
Globalization, culture, religion and values: Comparing consumption patterns of Lebanese Muslims and Christians.
Journal of Business Research, 66 (2013), pp. 958-967
[Corneo and Olivier, 1997]
G. Corneo, J. Olivier.
Conspicuous consumption, snobbism and conformism.
Journal of Public Economics, 66 (1997), pp. 55-71
[Csikszentmihalyi and Rochberg-Halton, 1981]
M. Csikszentmihalyi, E. Rochberg-Halton.
The meaning of things: Domestic symbols and the self.
Cambridge University Press, (1981),
[Cueto, 1981]
J. Cueto.
La sociedad de consume de masas.
Salvat, (1981),
[Dawson, 1988]
S. Dawson.
Trait materialism: Improved measures and an extension to multiple domains of life satisfaction.
AMA Winter Educators’ conference proceedings, pp. 478-481
[Dawson and Bamossy, 1991]
S. Dawson, G. Bamossy.
If we are what we have, what are we when we don’t have?.
Journal of Social Behavior and Personality, 6 (1991), pp. 363-384
[Dittmar, 1992]
H. Dittmar.
Perceived material wealth and first impressions.
British Journal of Social Psychology, 31 (1992), pp. 379-391
[Durvasula and Lysonsky, 2010]
S. Durvasula, S. Lysonsky.
Money, money, money: How do attitudes toward money impact vanity and materialism? The case of young Chinese consumers.
Journal of Consumer Marketing, 27 (2010), pp. 169-179
[Edson and Bettman, 2005]
J.E. Edson, J.R. Bettman.
Self-construal, reference groups, and brand meaning.
Journal of Consumer Research, 32 (2005), pp. 378-389
doi:10.1.1.108.5210
[Edwards, 1957]
A.L. Edwards.
Manual of the Edwards personal preference schedule.
Psychological Corporation, (1957),
[Edwards and Edwards, 1991]
A.L. Edwards, L.K. Edwards.
Social desirability and Wiggins's MMPI content scales.
Journal of Personality and Social Psychology, 62 (1991), pp. 147-153
[Ekinci et al., 2013]
Y. Ekinci, E. Sirakaya, S. Preciado.
Symbolic consumption of tourism destination brands.
Journal of Business Research, 66 (2013), pp. 711-718
[Ellison et al., 2007]
N.B. Ellison, C. Steinfield, C. Lampe.
The benefits of Facebook friends: Social capital and college students’ use of online social network.
Journal of Computer-Mediated Communication, 12 (2007), pp. 1143-1168
[Fenollar and Ruíz, 2006]
P. Fenollar, S. Ruíz.
La posesión de productos con significado social para el consumidor. Determinantes internos y externos.
Revista Española de Investigación de Marketing, 10 (2006), pp. 7-24
[Firat and Dholakia, 1998]
A.F. Firat, N. Dholakia.
Consuming people: From political economy to theaters of consumption.
Sage, (1998),
[Flügel, 1930]
J.C. Flügel.
The psychology of clothes.
London Press, (1930),
[Fornell and Larcker, 1981]
C. Fornell, D. Larcker.
Evaluating structural equations models with unobservable variables and measurement error.
Journal of Marketing Research, 18 (1981), pp. 39-50
[Fournier, 1998]
S. Fournier.
Consumers and their brands: Developing relationship theory in consumer research.
Journal of Consumer Research, 24 (1998), pp. 343-373
[Gazley and Waitling, 2015]
A. Gazley, L. Waitling.
Me, my tourist-self, and I: The symbolic consumption of travel.
Journal of Travel & Tourism Marketing, 32 (2015), pp. 1-17
[Ger and Belk, 1996]
G. Ger, R.W. Belk.
Cross-cultural differences in materialism.
Journal of Economic Psychology, 17 (1996), pp. 55-77
[Giddens, 1991]
A. Giddens.
Modernity and self-identity.
Stanford University Press, (1991),
[Grier and Deshpande, 2001]
S.A. Grier, R. Deshpande.
Social dimensions of consumer distinctiveness: The influence of group social status and identity on advertising persuasion.
Journal of Marketing Research, 38 (2001), pp. 216-224
[Hartman, 2012]
P. Hartman.
Consumer attitude and purchase intention toward green energy brands: The roles of psychological benefits and environmental concern.
Journal of Business Research, 65 (2012), pp. 1254-1263
[Hatcher, 1994]
L. Hatcher.
A step by step approach to using the SAS system for factor analysis and structural equation modeling.
SAS Institute Inc., (1994),
[Higgins, 1990]
E.T. Higgins.
Personality, social psychology, and person-situation relations: Standards and knowledge activation as a common language. Handbook of personality: Theory and research.
Guilford Press, (1990),
[Hoek et al., 2012]
J. Hoek, P. Gendall, H. Gifford, G. Pirikahu, J. McCool, G. Pene, et al.
Tabacco branding, plain packaging, pictorial warnings, and symbolic consumption.
Qualitative Health Research, 22 (2012), pp. 630-639
[Holbrook, 1997]
M.B. Holbrook.
Romanticism, introspection and the roots of experiential consumption: Morris the epicurean.
Consumption, Market and culture, 1 (1997), pp. 97-164
[Holbrook and Hirschman, 1982]
M.B. Holbrook, E.C. Hirschman.
The experiential aspects of consumption: Consumer fantasies, feelings and fun.
Journal of Consumer Research, 9 (1982), pp. 132-140
[Hudson et al., 2015]
S. Hudson, M. Roth, T. Madden, R. Hudson.
The effects of social media on emotions, brand relationship quality, and word of mouth: An empirical study of music festival attendees.
Tourism Management, 47 (2015), pp. 68-76
[James, 1890]
W. James.
Principles of psychology.
Holt, (1890),
[Johansson, 1989]
J. Johansson.
Determinants and effects of the use of ‘made in’ labels.
International Marketing Reviews, 6 (1989), pp. 47-59
[Jones et al., 2000]
M.A. Jones, D.L. Mothersbaugh, D. Beatty.
Switching barriers and repurchase intention in services.
Journal of Retailing, 75 (2000), pp. 259-274
[Kastanakis and Balabanis, 2012]
M.N. Kastanakis, G. Balabanis.
Between the mass and the class: Antecedents of bandwagon luxury consumption behavior.
Journal of Business Research, 64 (2012), pp. 1399-1407
[Kim and Jang, 2014]
D. Kim, S. Jang.
Symbolic consumption in upscale cafés: Examining Korean Gen Y consumers’ materialism, conformity, conspicuous tendencies and functional qualities.
Journal of Hospitality & Tourism Research, 38 (2014), pp. 39-47
doi:10.963.4801.4525.633
[Kim et al., 2015]
M.J. Kim, C.K. Lee, M. Bonn.
The effect of social capital and altruism on seniors’ revisit intention to social network sites for tourism-related purposes.
Tourism Management, 53 (2015), pp. 96-107
[Kim and Jun, 2016]
S. Kim, J. Jun.
The impact of event advertising on attitudes and visit intentions.
Journal of Hospitality and Tourism Management, 29 (2016), pp. 1-8
[La Barbera and Gurhan, 1997]
P. La Barbera, Z. Gurhan.
The role of materialism, religiosity, and demographics in subjective well-being.
[Landon, 1974]
L.E. Landon.
Self concept, ideal self concept, and consumer purchase intentions.
Journal of Consumer Research, 1 (1974), pp. 44-51
[Leary and Kowalski, 1990]
M.R. Leary, R.M. Kowalski.
Impression management: A literature review and two-component model.
Psychological Bulletin, 107 (1990), pp. 34-47
doi:apa.org/journals/bul/107/1/34
[Lee, 2013]
E.J. Lee.
A prototype of multi-component brand personality structure: A consumption symbolism approach.
Marketing & Psychology, 30 (2013), pp. 173-186
[Lenhart and Fox, 2006]
A. Lenhart, S. Fox.
A portrait of the internet's new storytellers.
Pew Internet & American Life Project, 16 (2006), pp. 1-24
[Lerman and Maxwell, 2006]
D.B. Lerman, S. Maxwell.
Joining a consumer society: Russian immigrant versus American materialism.
Journal of Consumer Behaviour, 5 (2006), pp. 479-490
[Levy, 1959]
S.J. Levy.
Symbols for sale.
Harvard Business Review, 37 (1959), pp. 117-124
[Lindbeck, 1997]
A. Lindbeck.
Incentives and social norms in household behavior.
American Economic Review, 87 (1997), pp. 370-377
[Lipscomb, 1988]
T.J. Lipscomb.
Indicators of materialism in children's free speech: Age and gender comparison.
The Journal of Consumer Marketing, 5 (1988), pp. 41-46
[Lorenzi, 1991]
C.F. Lorenzi.
Self-stereotyping and self-enhancement in gender groups.
European Journal of Social Psychology, 21 (1991), pp. 403-417
[Luo and Zhong, 2015]
Q. Luo, D. Zhong.
Using social network analysis to explain communication characteristics of travel-related electronic word-of-mouth on social networking sites.
Tourism Management, 46 (2015), pp. 274-282
[Maldonado, 2012]
C. Maldonado.
Narrativa hipertextual Mapuche: reconstrucción contrahegemónica del archive Mnémico.
Perspectivas de la Comunicación, 5 (2012), pp. 17-27
[Martín, 1982]
S.M. Martín.
La influencia social de la televisión.
Revista española de investigación sociológica, 17 (1982), pp. 65-82
[Martín and Torres, 2013]
M. Martín, M. Torres.
Medios Masivos, Nuevas Tecnologías y modos de estar juntos: Puntos de entrada al consume simbólico en la vida cotidiana.
Question, 1 (2013), pp. 3-12
[McCollough et al., 2000]
M.A. McCollough, L. Berry, M.S. Yadav.
An empirical investigation of customer satisfaction after service failure and recovery.
Journal of Service Research, 3 (2000), pp. 121
139
[McCracken, 1987]
G. McCracken.
The history of consumption: A literature review, and consumer guide.
Journal of Consumer Policy, 10 (1987), pp. 139-166
[Naredo, 1981]
J.M. Naredo.
El fetichismo del consumo.
Transición, 28 (1981), pp. 17-22
[Newman, 1957]
J.W. Newman.
Motivation research marketing management.
Harvard University Press, (1957),
[North and Fiske, 2013]
M.S. North, S.T. Fiske.
Act your (old) age. Prescriptive, ageist biases over succession, consumption and identity.
Personality and Social Psychology Bulletin, 39 (2013), pp. 720-734
[Nunnally and Bernstein, 1994]
J.C. Nunnally, I.H. Bernstein.
Psychometric theory.
3rd ed., McGraw-Hill, (1994),
[Nusair et al., 2013]
K.K. Nusair, A. Bilgihan, F. Okumus.
The role of online social network travel websites in creating social interaction for Gen Y travelers.
International Journal of Tourism Research, 15 (2013), pp. 458-472
[Park et al., 2010]
C.W. Park, J.M. Deborah, J. Priester, A. Eisingerich, D. Iacobucci.
Brand attachment and brand attitude strength: Conceptual and empirical differentiation of two critical brand equity drivers.
Journal of Marketing, 74 (2010), pp. 1-17
[Padrón and Barreto, 2011]
C.M. Padrón, I. Barreto.
Representaciones sociales asociadas al consumo hedónico de alimentos en restaurantes.
Revista Latinoamericana de Psicología, 43 (2011), pp. 487-496
[Pelham and Swann, 1989]
B.W. Pelham, W.B. Swann.
From self-conceptions to self-worth: On the sources and structure of global self-esteem.
Journal of Personality and Social Psychology, 57 (1989), pp. 672-680
doi:10.1.1.336.3022
[Pine and Gilmore, 1998]
J.B. Pine, J.H. Gilmore.
Welcome to the experience economy.
Harvard Business Review, 3 (1998), pp. 97-109
[Pine and Gilmore, 1999]
J.B. Pine, J.H. Gilmore.
The experience economy.
Harvard Business School Press, (1999),
[Rege and Telle, 2004]
M. Rege, K. Telle.
The impact of social approval and framing on cooperation in public good situations.
Journal of Public Economics, 88 (2004), pp. 1625-1644
[Richins and Dawson, 1990]
M.L. Richins, S. Dawson.
Measuring material values: A preliminary report of scale development.
Advances in Consumer Research, 7 (1990), pp. 169-175
[Richins and Dawson, 1992]
M.L. Richins, S. Dawson.
A consumer values orientation for materialism and its measurement: Scale development and validation.
The Journal of Consumer Research, 19 (1992), pp. 303-316
[Richins et al., 1992]
M.L. Richins, K.R. McKeage, D. Najjar.
An exploration of materialism and consumption-related affect.
Advances in Consumer Research, 19 (1992), pp. 229-236
[Richins, 1994a]
M.L. Richins.
Valuing things: The public and private meanings of possessions.
Journal of Consumer Research, 21 (1994), pp. 504-521
[Richins, 1994b]
M.L. Richins.
Special possessions and the expression of material values.
Journal of Consumer Research, 21 (1994), pp. 522-533
[Rihova et al., 2015]
I. Rihova, D. Buhalis, M. Moital, M.B. Gouthro.
Conceptualising customer-to-customer value co-creation in tourism.
International Journal of Tourism Research, 17 (2015), pp. 356-363
[Riper et al., 2013]
C.J. Riper, C. Riper III, G. Kyle, M. Lee.
Understanding how social networking influences perceived satisfaction with conference experiences.
Annals of Leisure Research, 16 (2013), pp. 103-114
[Sangkhawasi and Johri, 2007]
T. Sangkhawasi, M. Johri.
Impact of status brand strategy on materialism in Thailand.
Journal of Consumer Marketing., 24 (2007), pp. 275-282
[Schroeder and Dugal, 1995]
J. Schroeder, S. Dugal.
Psychological correlates of the materialism construct.
Journal of Social Behavior and Personality, 10 (1995), pp. 243-253
[Sedikides and Skowronski, 1991]
C. Sedikides, J.J. Skowronski.
The law of cognitive structure activation.
Psychological Inquiry, 2 (1991), pp. 169-184
[Servidio, 2015]
R. Servidio.
Images, affective evaluation and personality traits in tourist behaviour: An exploratory study with Italian postcards.
Tourism Management Perspectives, 16 (2015), pp. 237-246
[Schau and Gilly, 2003]
H.J. Schau, M.C. Gilly.
We are what we post? Self-presentation in personal web space.
The Journal of Consumer Research, 30 (2003), pp. 385-404
[Serra, 2013]
D. Serra.
Entorno virtual y turismo: interacción simbólica.
Revista Iberoamericana de Turismo, 3 (2013), pp. 17-24
[Shimp and Sharma, 1987]
T.A. Shimp, S. Sharma.
Consumer ethnocentrism: Construction and validation of the CETSCALE.
Journal of Marketing Research, 24 (1987), pp. 280-289
[Shrum et al., 2013]
L.J. Shrum, N. Wong, F. Arif, S.K. Chugani, A. Gunz, T.M. Lowrey, et al.
Reconceptualizing materialism as identity goal pursuits: Functions, processes and consequences.
Journal of Business Research, 66 (2013), pp. 1179-1185
[Simmel, 1903]
G. Simmel.
Fashion.
University of California Press, (1903),
[Sirgy, 1982]
M.J. Sirgy.
Self-concept in consumer behavior: A critical review.
Journal of Consumer Research, 9 (1982), pp. 287-300
[Sirgy et al., 1995]
M.J. Sirgy, D. Cole, R. Kosenko, L. Meadow, D. Rahtz, M. Cicic, et al.
A life satisfaction measure: Additional validation data for the congruity of life satisfaction measure.
Social Indicators Research, 34 (1995), pp. 237-259
[Sirgy et al., 1998]
M.J. Sirgy, D. Grewal, T. Mangleburg, J. Park, K. Chon, C.B. Claiborne, et al.
Assessing the predictive validity of two methods of measuring self-congruity.
Journal of the Academy of Marketing Science, 25 (1998), pp. 229-241
[Steele, 1988]
C.M. Steele.
The psychology of self-affirmation: Sustaining the integrity of the self.
Advances in Experimental Social Psychology, 21 (1988), pp. 93-159
[Steinberg and Silverberg, 1986]
L. Steinberg, S.B. Silverberg.
The vicissitudes of autonomy in early adolescence.
Child Development, 57 (1986), pp. 841-851
[Stephen, 2016]
A. Stephen.
The role of digital and social media marketing in consumer behaviour.
Current Opinion in Psychology, 10 (2016), pp. 17-21
[Sun et al., 2014]
X. Sun, P. Wang, A. Lepp, L. Robertson.
Symbolic consumption and brand choice: China's youth hostels for the international travel market.
Journal of China Tourism Research, 10 (2014), pp. 51-68
[Sweeney and Soutar, 2001]
J.C. Sweeney, G.N. Soutar.
Consumer perceived value: The development of a multiple item scale.
Journal of Retailing, 77 (2001), pp. 203-220
[Tesser, 1988]
A. Tesser.
Toward a self-evaluation maintenance model of social behavior.
Advances in Experimental Social Psychology, 21 (1988), pp. 181-227
[Wigfield and Eccles, 1992]
A. Wigfield, J.S. Eccles.
The development of achievement task values: A theoretical analysis.
Developmental Review, 12 (1992), pp. 265-310
[Zang and Kim, 2013]
B. Zang, J. Kim.
Luxury fashion consumption in China: Factors affecting attitude and purchase intent.
Journal of Retailing and Consumer Services, 20 (2013), pp. 68-79
[Zeng and Gerritsen, 2014]
B. Zeng, R. Gerritsen.
What do we know about social media in tourism? A review.
Tourism Management Perspectives, 10 (2014), pp. 27-36
Copyright © 2017. ESIC & AEMARK
Article options