Original
Health-related quality of life in individuals with metabolic syndrome: A cross-sectional study
Calidad de vida relacionada con la salud en individuos con síndrome metabólico: un estudio descriptivo
A. Marcos-Delgadoa,ap, E. López-Garcíab,c,d, M.A. Martínez-Gonzáleze,f,g, J. Salas-Salvadóe,h,i,j, D. Corellae,k, M. Fitóe,l, D. Romaguerae,m, J. Vioquen,o, A.M. Alonso-Gómezb,e, J. Wärnberge,p, J.A. Martíneze,q,r, L. Serra-Majeme,s, R. Estruche,t, J.C. Fernández-Garcíae,u, J. Lapetrae,v, X. Pintóe,w,x, J.A. Ture,m,y, J. López-Mirandae,z, N. Cano-Ibañezn,aa,ab, M. Delgado-Rodríguezp,ac..., P. Matía-Martínad, L. Daimielc, E. Carriedoae, J. Vidalaf,ag, C. Vázqueze,ah, E. Rose,ai, E. Lozano-Olorizf, M. Bullóe,h,j, J.V. Sorlíe,k, M.D. Zomeñol,aj, M. Fiole,m, S. González-Palaciosn,o, C. Sorto-Sáncheze,b, N. Pérez-Farinóse,ak, N. Goñi-Ruizf, A. Sanchez-Villegase,s, A. Muñoz-Garache,u,al, J.M. Santos-Lozanoe,w,am, A. Galeraw, C. Bouzase,m,y, E. Toledoe,f, N. Babioe,h,j, J.I. Gonzáleze,k, J.L. del Val-Garcíaan, M. Moñinoe,m, M.C. Martínez-Vergarann,o, L. Goicolea-Güemezb,e, I. Galilea-Zabalzae, J. Basorae,h,ai,an, M.A. Muñozao, P. Builff, T. Fernández-Villaa,ap,
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Corresponding author
a The Research Group in Gene - Environment and Health Interactions, IBIOMED - University of León, León, Spain
b Bioaraba Health Research Institute; Osakidetza Basque Health Service, Araba University Hospital; University of the Basque Country UPV/EHU; Vitoria-Gasteiz, Spain
c Nutritional Genomics and Epigenomics Group, IMDEA Food Institute, CEI UAM+CSIC, Madrid, Spain
d Department of Preventive Medicine and Public Health, Universidad Autónoma de Madrid/ IdiPaz, Madrid, Spain
e Centro de Investigación Biomédica en Red Fisiopatología de la Obesidad y la Nutrición (CIBEROBN), Institute of Health Carlos III, Madrid, Spain
f University of Navarra, Department of Preventive Medicine and Public Health, IdiSNA, Pamplona, Spain
g Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA
h Universitat Rovira i Virgili, Departament de Bioquímica i Biotecnologia, Unitat de Nutrició, Reus, Spain
i University Hospital of Sant Joan de Reus, Nutrition Unit, Reus, Spain
j Institut d’Investigació Sanitària Pere Virgili (IISPV), Reus, Spain
k Department of Preventive Medicine, University of Valencia, Valencia, Spain
l Unit of Cardiovascular Risk and Nutrition, Institut Hospital del Mar de Investigaciones Médicas Municipal d‘Investigació Médica (IMIM), Barcelona, Spain
m Health Research Institute of the Balearic Islands (IdISBa), Palma de Mallorca, Spain
n CIBER de Epidemiología y Salud Pública (CIBERESP), Instituto de Salud Carlos III, Madrid, Spain
o Miguel Hernandez University, ISABIAL-FISABIO, Alicante, Spain
p Department of Nursing, School of Health Sciences, University of Málaga-Institute of Biomedical Research in Malaga (IBIMA), Málaga, Spain
q Department of Nutrition, Food Sciences, and Physiology, Center for Nutrition Research, University of Navarra, Pamplona, Spain
r Cardiometabolic Nutrition Group, IMDEA Food, CEI UAM + CSIC, Madrid, Spain
s Nutrition Research Group, Research Institute of Biomedical and Health Sciences (IUIBS), University of Las Palmas de Gran Canaria, Las Palmas de Gran Canaria, Spain
t Department of Internal Medicine, IDIBAPS, Hospital Clinic, University of Barcelona, Barcelona, Spain
u Virgen de la Victoria Hospital, Department of Endocrinology, Instituto de Investigación Biomédica de Málaga (IBIMA). University of Málaga, Málaga, Spain
v Department of Family Medicine, Research Unit, Distrito Sanitario Atención Primaria Sevilla, Sevilla, Spain
w Lipids and Vascular Risk Unit, Internal Medicine, Hospital Universitario de Bellvitge-IDIBELL, Hospitalet de Llobregat, Barcelona, Spain
x University of Barcelona, Spain
y Research Group on Community Nutrition & Oxidative Stress, University of Balearic Islands, Palma de Mallorca, Spain
z Department of Internal Medicine, Maimonides Biomedical Research Institute of Cordoba (IMIBIC), Reina Sofia University Hospital, University of Cordoba, Cordoba, Spain
aa Department of Preventive Medicine and Public Health, University of Granada, Granada, Spain
ab Instituto de Investigación Biosanitaria de Granada (ibs.GRANADA), Granada, Spain
ac Division of Preventive Medicine, Faculty of Medicine, University of Jaén, Jaén, Spain
ad Department of Endocrinology and Nutrition, Instituto de Investigación Sanitaria Hospital Clínico San Carlos (IdISSC), Madrid, Spain
ae Centro de Salud de José Aguado. Gerencia de Atención Primaria de León
af Department of Endocrinology, Institut d‘Investigacions Biomédiques August Pi Sunyer (IDIBAPS), Hospital Clinic, University of Barcelona, Barcelona, Spain
ag CIBER Diabetes y Enfermedades Metabólicas (CIBERDEM), Instituto de Salud Carlos III (ISCIII), Madrid, Spain
ah Department of Endocrinology, Fundación Jiménez-Díaz, Madrid, Spain
ai Lipid Clinic, Department of Endocrinology and Nutrition, Institut d’Investigacions Biomèdiques August Pi Sunyer (IDIBAPS), Hospital Clínic, Barcelona, Spain
aj Blanquerna, School of Health Sciences, Universitat Ramon Llull, Barcelona
ak Departament of Public Health, University of Málaga-Institute of Biomedical Research in Málaga (IBIMA), Málaga, Spain
al Hospital Virgen de las Nieves de Granada, Departament of Endocrinology and Nutrition
am Departament of Medicine, University of Sevilla, Sevilla, Spain
an Institut Català de la Salut and IDIAP Jordi Gol, Barcelona, Spain
ao Unitat de Suport a la Recerca de Barcelona. IDIAPJGol. Gerencia de Atención Primaria de Barcelona. Institut Català de la Salut, Barcelona
ap Department of Biomedical Sciences, Area of Preventive Medicine and Public Health, University of León, León, Spain
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