Original article
Fish intake in pregnant women and its impact on maternal–fetal health status
Ingesta de pescado en mujeres embarazadas y su impacto en el estado de salud materno-fetal
M. Morales-Suárez-Varelaa,b,
, I. Peraita-Costaa,b, B. Marcos Puigc, L. Álvarez-Álvarezd, J. Llopis-Moralesa, A. Llopis-Gonzáleza,b
Autor para correspondencia
a Research Group in Social and Nutritional Epidemiology, Pharmacoepidemiology and Public Health, Department of Preventive Medicine and Public Health, Food Sciences, Toxicology and Forensic Medicine, Faculty of Pharmacy, Universitat de València, Burjassot, Valencia, Spain
b CIBER of Epidemiology and Public Health, Carlos III Health Institute, Madrid, Spain
c Obstetrics and Gynecology Service, Hospital Universitario y Politécnico La Fe de Valencia, Valencia, Spain
d Research Group on Gene-Environment and Health Interactions, Institute of Biomedicine (IBIOMED), Universidad de León, León, Spain
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