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Endocrinología y Nutrición (English Edition)

Endocrinología y Nutrición (English Edition) Most often read

Endocrinología y Nutrición (English Edition)

ISSN: 2173-5093

Now is Endocrinología, Diabetes y Nutrición (English ed.). More information

Endocrinología y Nutrición is the official publication of the Spanish Society of Endocrinology and Nutrition (SEEN) and the Diabetes Spanish Society (SED) . It is the best journal to keep up to date with endocrine pathophysiology both in the clinical and in the research field. It publishes the best original articles of large research institutions, as well as prestigious reviews.

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Indexed in:

Index Medicus/MEDLINE, Excerpta Medica/EMBASE, SCOPUS, Science Citation Index Expanded, Journal Citation Reports/Science Edition, IBECS

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Impact factor

The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years.

© Clarivate Analytics, Journal Citation Reports 2025

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Impact factor 2017

1.3

SJR

SRJ is a prestige metric based on the idea that not all citations are the same. SJR uses a similar algorithm as the Google page rank; it provides a quantitative and qualitative measure of the journal's impact.

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SJR 2017

0.280

SNIP

SNIP measures contextual citation impact by wighting citations based on the total number of citations in a subject field.

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SNIP 2017

0.383

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Discontinued publication

Journal Information

Most often read

Vol. 63. Issue. 10

47489

Diagnosis and treatment of iron deficiency, with or without anemia, before and after bariatric surgery

Carlos Jericó, Irene Bretón, Amador García Ruiz de Gordejuela, Ana Carla de Oliveira, Miguel Ángel Rubio, Francisco J. Tinahones, Josep Vidal, Nuria Vilarrasa

Endocrinol Nutr. 2016;63:32-42

47489

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39128

Pathogenesis of thyroid autoimmune disease: the role of cellular mechanisms

Ana Maria Ramos-Leví, Mónica Marazuela

Endocrinol Nutr. 2016;63:421-9

39128

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28595

An update on probiotics, prebiotics and symbiotics in clinical nutrition

Gabriel Olveira, Inmaculada González-Molero

Endocrinol Nutr. 2016;63:482-94

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22895

Impact of obesity on bone metabolism

Juan J. López-Gómez, José L. Pérez Castrillón, Daniel A. de Luis Román

Endocrinol Nutr. 2016;63:551-9

22895

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20982

Gut microbiota and type 2 diabetes mellitus

Araceli Muñoz-Garach, Cristina Diaz-Perdigones, Francisco J. Tinahones

Endocrinol Nutr. 2016;63:560-8

20982

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19596

Hasday: Treatment of obesity in 10th century

Pedro Gargantilla Madera, Noelia Arroyo Pardo

Endocrinol Nutr. 2016;63:100-1

19596

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19229

Efficacy and safety of empagliflozin in combination with other oral hypoglycemic agents in patients with type 2 diabetes mellitus

Irene Romera, Francisco Javier Ampudia-Blasco, Antonio Pérez, Bernat Ariño, Egon Pfarr, Sanja Giljanovic Kis, Ebrahim Naderali

Endocrinol Nutr. 2016;63:519-26

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18286

Diet low in fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAPs) in the treatment of irritable bowel syndrome: Indications and design

Ana Zugasti Murillo, Fermín Estremera Arévalo, Estrella Petrina Jáuregui

Endocrinol Nutr. 2016;63:132-8

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16775

Venlafaxine drug interaction in the diagnosis of pheochromocytoma

Ana Belén Mañas-Martínez, Alicia Aragoneses-Calvo, Ana Matei, Sylvie Ojeda-Rodríguez, Pilar García-Durruti

Endocrinol Nutr. 2016;63:569-70

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15311

D-lactic acidosis: A rare cause of metabolic acidosis

Alejandra Planas-Vilaseca, Fernando Guerrero-Pérez, Agustina P. Marengo, Rafael Lopez-Urdiales, Núria Virgili-Casas

Endocrinol Nutr. 2016;63:433-4

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14730

Primary hyperchylomicronemia syndrome treated with ciprofibrate in childhood

Marcos M. Lima-Martínez, Martha Piñango, Miguel Lima-Ostos

Endocrinol Nutr. 2016;63:98-9

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12983

Transient electrocardiographic abnormalities during hypoglycemia

Manuel José Fernández Anguita, Virgilio Martínez Mateo, Laura Cejudo del Campo Díaz, Miguel Ángel Villanueva Terrazas, Antonio Jesús Paule Sánchez

Endocrinol Nutr. 2016;63:96-7

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12811

Association between triglyceride/HDL cholesterol ratio and carotid atherosclerosis in postmenopausal middle-aged women

Walter Masson, Daniel Siniawski, Martín Lobo, Graciela Molinero, Melina Huerín

Endocrinol Nutr. 2016;63:327-32

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12797

Impact of diabetes education on type 1 diabetes mellitus control in children

Daniel E. Alonso Martín, M. Belén Roldán Martín, M. Ángeles Álvarez Gómez, Rosa Yelmo Valverde, María Martín-Frías, Milagros Alonso Blanco, Raquel Barrio Castellanos

Endocrinol Nutr. 2016;63:536-42

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12372

Calcitriol-modulated human antibiotics: New pathophysiological aspects of vitamin D

Carlos Antonio Amado Diago, María Teresa García-Unzueta, María del Carmen Fariñas, Jose Antonio Amado

Endocrinol Nutr. 2016;63:87-94

12372

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12017

The diabetic paradox: Bone mineral density and fracture in type 2 diabetes

Sonsoles Botella Martínez, Nerea Varo Cenarruzabeitia, Javier Escalada San Martin, Amparo Calleja Canelas

Endocrinol Nutr. 2016;63:495-501

12017

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11034

Statin-related myotoxicity

Vera Fernandes, Maria Joana Santos, Antonio Pérez

Endocrinol Nutr. 2016;63:239-49

11034

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10695

Endocrinology, diabetes and nutrition: The future is here

Dídac Mauricio, Ignacio Conget, Edelmiro Menéndez, Manuel Puig-Domingo

Endocrinol Nutr. 2016;63:509-10

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9932

Hypothyroidism and protein-losing enteropathy: A case report

Irene Berges-Raso, Ismael Capel, Assumpta Caixàs, Roser Trallero, Mercedes Rigla

Endocrinol Nutr. 2016;63:95-6

9932

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8961

Healthcare costs of people with type 2 diabetes mellitus in the Basque Country (Spain)

Roberto Nuño-Solinís, Edurne Alonso-Morán, Jose M. Arteagoitia Axpe, Patxi Ezkurra Loiola, Juan F. Orueta, Sonia Gaztambide

Endocrinol Nutr. 2016;63:543-50

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