Buscar en
Cuadernos de Economía y Dirección de la Empresa CEDE
Toda la web
Inicio Cuadernos de Economía y Dirección de la Empresa CEDE Segmentando clientes a partir del valor del servicio. Una aproximación en el co...
Información de la revista
Vol. 10. Núm. 31.
Páginas 31-66 (Enero 2007)
Compartir
Compartir
Descargar PDF
Más opciones de artículo
Vol. 10. Núm. 31.
Páginas 31-66 (Enero 2007)
Open Access
Segmentando clientes a partir del valor del servicio. Una aproximación en el contexto de la relación entre empresas
Visitas
3195
I. Gil saura
, G. Berenguer contrí
, M. González-Gallarza**, M.ª Fuentes blasco***
* Departamento de Comercialización e Investigación de Mercados, Facultad de Economía, Universidad de Valencia, Edificio Departamental Oriental, Avda. dels Tarongers, s/n. 46022 Valencia
** Facultad de Estudios de la Empresa. Universidad Católica San Vicente Mártir. C/ Guillem de Castro, 175. 46008 Valencia
*** Departamento de Dirección de Empresas. Facultad de Ciencias Empresariales. Universidad Pablo de Olavide Ctra. Utrera, km. 1 43013 Sevilla
Este artículo ha recibido

Under a Creative Commons license
Información del artículo
Resumen

Se argumenta en la literatura de marketing de servicios que el proceso de servicio puede ser el antecedente más importante de la evaluación que el cliente hace sobre su resultado, y que en ese juicio evaluativo último, el valor del servicio adquiere un papel esencial al explicar la retención del cliente. Sin embargo, las características de este proceso de creación no han sido extensamente estudiadas, especialmente en un contexto de relación entre empresas. El objetivo de este trabajo es proponer y testar un esquema conceptual que explore las relaciones existentes entre el valor, la satisfacción y la respuesta conductual del cliente, recogiendo la propuesta de Parasuraman, quien reconoce la exigua investigación desarrollada en torno a estos tópicos en el contexto business-to-business. Todo ello considerando que la delimitación de estas variables puede dar la oportunidad de examinar la existencia de heterogeneidad en el mercado y averiguar el potencial de proceder a la identificación de segmentos de clientes. Los resultados de nuestra investigación señalan que las percepciones en torno a las interacciones en un encuentro de servicio y el valor del servicio percibido son elementos clave para explicar la heterogeneidad del mercado y la respuesta conductual del cliente organizacional.

Palabras clave:
Valor
satisfacción
respuesta conductual del cliente Clasificación
Abstract

The literature on service marketing has claimed that the service process can be the most important antecedent to customer's evaluation of the service results; besides during this final assessment, the service value acquires an essential role that helps explaining the reasons why a customer remains. However, the characteristics of this creation process have not been extensively researched, especially in the context of the relationship among firms. The aim of this paper is to propose and test a conceptual outline that explores the relationships between value, satisfaction and the behavioral response of the customer. We will follow Parasuraman's approach, who admits that these topics have been scarcely investigated in the business-to-business context. We therefore can get a chance of examine the existing heterogeneity in the market and to find out the potential of this heterogeneity when identifying customers segments. The results of our research highlight that the perceptions that a customer gets from the interactions that take place during the service encounter and the perceived value are the two key elements to explain the heterogeneity of the market and the response of the organizational customer.

Key words:
Value
satisfaction
behavioral response of the costumer
El Texto completo está disponible en PDF
Referencias bibliográficas
[Anderson et al., 1994]
E.W. Anderson, C. Fornell, D.R. Lehmann.
Customer satisfaction, market share, and profitability: findings from Sweden.
Journal of Marketing, 58 (1994), pp. 53-66
[Anderson and Fornell, 1994]
E.W. Anderson, C. Fornell.
A customer satisfaction research prospectus.
Service Quality: new directions in theory and practice,
[Anderson and Gerbing, 1988]
J.C. Anderson, D.W. Gerbing.
Structural Equation Modeling in Practice: A review and Recommended Two-Step Approach.
Psychological Bulletin, 103 (1988), pp. 411-423
[Anderson and Sullivan, 1993]
E.W. Anderson, M.W. Sullivan.
The antecedents and consequences of customer satisfaction for firms.
Marketing Science, 12 (1993), pp. 125-143
[Andrews and Currim, 2002]
R.L. Andrews, I.S. Currim.
Identifying segments with identical choice behaviors across product categories: an intercategory logit mixture model.
International Journal of Research in Marketing, 19 (2002), pp. 65-79
[Angur et al., 1999]
M.G. Angur, R. Nataraajan, J.S. Jahera.
Service quality in the banking industry: an assessment in a developing economy.
International Journal of Bank Marketing, 17 (1999), pp. 116-123
[Athanassopoulos, 2000]
A.D. Athanassopoulos.
Customer satisfaction cues to support market segmentation and explain swithching behavior.
Journal of Business Research, 47 (2000), pp. 191-207
[Bagozzi and Yi, 1988]
R.P. Bagozzi, Y. Yi.
On the Evaluation of Structural Equation Models.
Journal of the Academy of Marketing Science, 16 (1988), pp. 74-94
[Baron and Kenny, 1986]
R.M. Baron, D.A. Kenny.
The moderator-mediator variable distinction in social psychological research: conceptual, strategic, and statistical considerations.
Journal of Personality and Social Psychology, 51 (1986), pp. 1173-1182
[Berry and Yadav, 1997]
L.L. Berry, M.S. Yadav.
El papel del valor en la determinación del precio de los servicios.
Harvard Deusto Business Review, 78 (1997), pp. 26-37
[Bei and Chiao, 2001]
L.T. Bei, Y.G. Chiao.
An integrated model for the effects of perceived product, perceived service quality, and perceived price fairness on consumer satisfaction and loyalty.
Journal of Consumer Satisfaction, Dissatisfaction and Complaining Behavior, 14 (2001), pp. 125-140
[Berné et al., 1996]
C. Berné, J.M. Múgica, M.J. Yagüe.
La gestión estratégica y los conceptos de calidad percibida, satisfacción del cliente y lealtad.
Economía Industrial. N° 307, (1996), pp. 63-74
[Bitner, 1990]
M.J. Bitner.
Evaluating service encounters: the effects of physical surroundings and emmployee responses.
Journal of Marketing, 54 (1990), pp. 69-82
[Bolton, 1998]
R.N. Bolton.
A dinamic model of the duration of the customer's relationship with a continuous service provider: the role of satisfaction.
Marketing Science, 17 (1998), pp. 45-65
[Bolton and Lemon, 1999]
R.N. Bolton, K.N. Lemon.
A dynamic model of customers’ usage of services: usage as an antecent and consequence of satisfaction.
Journal of Marketing Research, 36 (1999), pp. 171-186
[Bolton and Drew, 1991]
R.N. Bolton, J.H. Drew.
A multistage model of customer’ assessments of service quality and value.
Journal of Consumer Research, 17 (1991), pp. 375-384
[Bolton et al., 2003]
R.N. Bolton, A.K. Smith, J. Wagner.
Striking the right balance. Designing service to enhance business-to-business relationships.
Journal of Service Research, 5 (2003), pp. 271-291
[Boulding et al., 1993]
W. Boulding, A. Kalra, R. Staelin, V.A. Zeithaml.
A dynamic process model of service quality: from expectations to behavioral intentions.
Journal of Marketing Research, 30 (1993), pp. 7-27
[Brady et al., 2001]
M.K. Brady, C.J. Robertson, J.J. Cronin.
Managing behavioral intentions in diverse cultural environments. An investigation of service quality, service value, and satifaction for American and Ecuatorian fast-fodd customers.
Journal of International Management, 7 (2001), pp. 129-149
[Brady and Cronin, 2001]
M.K. Brady, J.J. Cronin Jr..
Customer orientation. Effects on customer service perceptions and outcomer behaviors.
Journal of Service Research, 3 (2001), pp. 241-251
[Brady et al., 2002]
M.K. Brady, J.J. Cronin Jr., R.R. Brand.
Performance-only measurement of service quality: a replication and extension.
Journal of Business Research, 55 (2002), pp. 17-31
[Brusco et al., 2003]
M.J. Brusco, J.D. Cradit, A. Tashchian.
Multicriterion clusterwise regression for joint segmentation settings: an aplication to customer cluster.
Journal of Marketing Research, 40 (2003), pp. 225-234
[Butcher et al., 2001]
K. Butcher, B. Sparks, F. O’Callaghan.
Evaluative and relational influences on service loyalty.
International Journal of Service Industry Management, 12 (2001), pp. 310-327
[Buttle and Burton, 2002]
F. Buttle, J. Burton.
Does service failure influence customer loyalty?.
Journal of Consumer Behavior, 1 (2002), pp. 217-227
[Callarisa et al., 2002]
Ll.J. Callarisa, M.A. Moliner, R.M. Rodríguez.
El componente emocional del valor percibido: un estudio cualitativo.
XIV Encuentro de Profesores Universitarios de Marketing. Granada, (2002), pp. 169-180
[Caruana et al., 2000]
A. Caruana, A.H. Money, P.R. Berthon.
Service quality and satisfaction the moderating role of value.
European Journal of Marketing, 34 (2000), pp. 1338-1352
[Carlzon, 1987]
J. Carlzon.
Moments of truth.
Harper & Row, (1987),
[Chang and Wildt, 1994]
T.-Z. Chang, A.R. Wildt.
Price, product information and purchase intention: an empirical study.
Journal of the Academy of Marketing Science, 22 (1994), pp. 16-27
[Chen, 2003]
J.S. Chen.
Market segmentation by tourists’ sentiments.
Annals of Tourism Research, 30 (2003), pp. 178-193
[Choi et al., 2002]
K.-S. Choi, W.-H. Cho, S. Lee, H. Lee, C. Kim.
The relationships among quality, value, satisfaction and behavioral intention in health care provider choice: A South Korean study.
Journal of Busniess Research, 5738 (2002), pp. 1-9
[Chu, 2002]
R. Chu.
Stated-importance versus derived-importance customer satisfaction measurement.
Journal of Services Marketing, 16 (2002), pp. 285-301
[Chumpitaz and Vanhamme, 2003]
R. Chumpitaz, J. Vanhamme.
Les processus modérateurs et médiateurs: distinction conceptuelle, aspects analytiques et illustrations.
Recherche et Applications en Marketing, 18 (2003), pp. 67-100
[Chung and Rao, 2003]
J. Chung, V. Rao.
A general choice model for bundles with multiple-category products: application to market segmentation and optimal pricing for bundles.
Journal of Marketing Research, 40 (2003), pp. 115-130
[Churchill, 1979]
G.A. Churchill.
A paradigm for developing better measures of marketing constructs.
Journal of Marketing Research, 16 (1979), pp. 64-73
[Cravens et al., 1988]
D.W. Cravens, C.W. Holland, C.W. Lamb, W.C. Moncrieff.
Marketing's role in product and service quality.
Industrial Marketing Management, 17 (1988), pp. 285-304
[Cronin and Taylor, 1992]
J.J. Cronin, S.A. Taylor.
Measuring service quality: a reexamination and extension.
Journal of Marketing, 56 (1992), pp. 55-68
[Cronin et al., 1997]
J.J. Cronin, M.K. Brady, R.R. Brand, R. Hightower, D.J. Shemwell.
A cross-sectional test of the effect and conceptualization of service value.
Journal of Services Marketing, 11 (1997), pp. 375-391
[Cronin et al., 2000]
J.J. Cronin, M.K. Brady, T.M. Hult.
Assessing the efects of quality, value, and customer satisfaction on consumer behavioral intentions in service environments.
Journal of Retailing, 76 (2000), pp. 193-218
[Czepiel and Gilmore, 1987]
J.A. Czepiel, R. Gilmore.
Exploring the concept of loyalty in services.
The services challenge: integrating for competitive advantage, pp. 91-94
[Currin, 1981]
I.S. Currin.
Using segmentation approaches for better prediction and understanding from consumer mode choice models.
Journal of Marketing Research, 18 (1981), pp. 301-309
[De Ruyter and Bloemer, 1999]
K. De Ruyter, J. Bloemer.
Customer royalty in extended service settings. The interaction between satisfaction, value attainment and positive mood.
International Journal of Service Industry Management, 10 (1999), pp. 320-336
[De Ruyter et al., 1997]
K. De Ruyter, M. Wetzels, J. Lemmink, J. Mattsson.
The dynamics of the service delivery process: a value-based approach.
International Journal of Research in Marketing, 14 (1997), pp. 231-243
[Diamantopoulos and Winklhofer, 2001]
A. Diamantopoulos, H.M. Winklhofer.
Index construction with formative indicators: an alternative to scale development.
Journal of Marketing Research, 38 (2001), pp. 269-277
[Díaz-Martín et al., 2000]
A.M. Díaz-Martín, V. Iglesias, R. Vázquez, A. Ruiz.
The use of quality expectatitons to segment a service market.
Journal of Services Marketing, 14 (2000), pp. 132-146
[Dick and Basu, 1994]
A.S. Dick, K. Basu.
Customer loyalty: towards an integrated conceptual framework.
Journal of the Academy of Marketing Science, 22 (1994), pp. 99-113
[Durvasula et al., 2004]
S. Durvasula, S. Lysonski, S.C. Mehta, B. Peng Tang.
Forging relationships with services: the antecedents that have an impact on behavioral outcomes in the life insurance industry.
Journal of Financial Services Marketing, 8 (2004), pp. 314-326
[Ennew and Binks, 1999]
C.T. Ennew, M.R. Binks.
Impact of participative service relationships on quality, satisfaction and retention: an exploratory study.
Journal of Business Research, 46 (1999), pp. 121-132
[Eriksson and Löfmarckvaghult, 2000]
K. Eriksson, A. Löfmarckvaghult.
Customer retention, purchasing behavior and relationship substance in professional services.
Industrial Marketing Management, 29 (2000), pp. 363-372
[Fay, 1994]
C. Fay.
Royalties from loyalties.
Journal of Business Strategy, 15 (1994), pp. 47-51
[Flint et al., 2002]
D.J. Flint, R.B. Woodruff, S.F. Gardial.
Exploring the phenomenon of customers’ desired value change in a business-to-business context.
Journal of Marketing, 66 (2002), pp. 102-117
[Fornell, 1992]
C. Fornell.
A national customer satisfaction barometer: the Swedish experience.
Journal of Marketing, 56 (1992), pp. 6-21
[Fornell et al., 1996]
C. Fornell, M.D. Johnson, E.W. Anderson, J. Cha, B.E. Bryant.
The american customer satisfaction index: nature, purpose, and findings.
Journal of Marketing, 60 (1996), pp. 7-18
[Fornell and Larcker, 1981]
C. Fornell, D. Larcker.
Structural Equation Models With Unobserved Variables and Measurement Error.
Journal of Marketing Research, 18 (1981), pp. 39-50
[Furrer et al., 2000]
O. Furrer, B. Shaw-Ching Liu, D. Sudharshan.
The relationships between culture and service quality perceptions. Basis for cross-cultural market segmentation and resource allocation.
Journal of Services Research, 2 (2000), pp. 355-371
[Gale, 1994]
B.T. Gale.
Managing customer value: creating quality and service that customers can see.
The Free Press, (1994),
[Garbarino and Johnson, 1999]
E. Garbarino, M.S. Johnson.
The different roles of satisfaction, trust and commitment in customer relationships.
Journal of Marketing, 63 (1999), pp. 70-87
[Goller et al., 2002]
S. Goller, A. Hogg, S.P. Kalafatis.
A new research agenda for business segmentation.
European Journal of Marketing, 36 (2002), pp. 252-271
[Gotlieb et al., 1994]
D.W. Gotlieb, D. Grewal, S.W. Brown.
Customer satisfaction and perceived quality: complementary or divergent constructs?.
Journal of Applied Psychology, 79 (1994), pp. 875-885
[Giese and Cote, 2000]
J.L. Giese, J.A. Cote.
Defining consumer satisfation.
Journal of the Academy of Marketing Science, (2000),
[Gremler and Brown, 1996]
D.D. Gremler, S.W. Brown.
Service loyalty: its nature, importance and implications.
ADVANCING Service Quality: a global perspective, pp. 171-180
[Grönroos, 1982]
G. Grönroos.
An applied service marketing theory.
European Journal of Marketing, 16 (1982), pp. 30-41
[Gurau and Ranchhod, 2002]
C. Gurau, A. Ranchhod.
Measuring customer satisfaction: a platform for calculating, predicting and increasing customer profitability.
Journal of Targeting, Measurement and Analysis for Marketing, 10 (2002), pp. 203-219
[Hair et al., 1999]
J.F. Hair, R.E. Anderson, R.L. Tatham, W.C. Black.
Análisis Multivariante.
5. ª, Prentice Hall, (1999),
[Hallowell, 1996]
R. Hallowell.
The relationship of customer satisfaction, customer loyalty and profitability: an empirical study.
International Journal of Service Industry Management, 7 (1996), pp. 27-42
[Hartline and Ferrell, 1996]
M.D. Hartline, O.C. Ferrell.
The management of customer-contact service employees: an empirical investigation.
Journal of Marketing, 60 (1996), pp. 52-70
[Hartline and Jones, 1996]
M.D. Hartline, K.C. Jones.
Employee performance cues in a hotel service environment: influence on perceived service quality, value and word-of-mouth intentions.
Journal of Business Research, 35 (1996), pp. 207-215
[Hauser and Urban, 1977]
J. Hauser, G. Urban.
A normative methodology for modeling consumer response to innovation.
Operations Research, 25 (1977), pp. 579-619
[Holbrock, 1999]
M.B. Holbrock.
Consumer value. A framework for analysis and research.
Routledge, (1999),
[Homburg and rudolph, 2001]
C. Homburg, B. rudolph.
Customer satisfaction in industrial markets: dimensional and multiple role issues.
Journal of Business Research, 52 (2001), pp. 5-33
[Jang et al., 2002]
S.C. Jang, A.M. Morrison, J.T. O’Leary.
Benefit segmentation of japanese pleasure travelers to the USA and Canada: selecting target markets based on the profitability and the risk of individual market segments.
Tourism Management, 23 (2002), pp. 367-378
[Jones and Suh, 2000]
M.A. Jones, J. Suh.
Transaction-specific satisfaction and overall satisfaction: an empirical analysis.
Journal of Services Marketing, 2 (2000), pp. 147-159
[Jöreskog and Sorbom, 1996]
K.G. Jöreskog, D. Sorbom.
LISREL 8 Structural Equation Modeling with the SIMPLIS Command Language.
Scientific Software International, (1996),
[Judd and McClelland, 1998]
C.M. Judd, G.H. McClelland.
Measurement.
4. ª ed, pp. 180-232
[Kim and Cha, 2002]
W.G. Kim, Y. Cha.
Antecedents and consequences of relationship quality in hotel industry.
Hospitality Management, 21 (2002), pp. 321-338
[Koskas, 1997]
J.-C. Koskas.
Les liaisons entre qualité-satisfaction-fidélité.
Revue Française du Marketing. N° 164, (1997), pp. 89-101
[Lapierre et al., 1999]
J. Lapierre, P. Filiatrault, J.-C. Chebat.
Value strategy rather than quality strategy: A case of business-to-business professional services.
Journal of Business Research, 45 (1999), pp. 235-246
[Lee and Cunningham, 2001]
M. Lee, L.F. Cunningham.
A cost/benefit approach to understanding service loyalty.
Journal of Services Marketing, 15 (2001), pp. 113-130
[Lehtinen and Lehtinen, 1982]
Lehtinen, J.R. y Lehtinen, U. (1982), «Service quality: a study of quality dimensions». Unpublished working paper. Service Management Institute. Helsinki.
[Lilien et al., 1992]
G.L. Lilien, P. Kotler, K.S. Moorthy.
Marketing models. Englewood cliffs.
Prentice Hall, (1992),
[Mano and Oliver, 1993]
H. Mano, R.L. Oliver.
Assessing the dimensionality and structure of the consumption experience: evaluation, feeling and satisfaction.
Journal of Consumer Research, 20 (1993), pp. 451-466
[Martínez-Ribes et al., 1999]
Martínez-Ribes, J.M.; De Borja, L. y Carbajal, P. (1999), Fidelizando clientes. Detectar y mantener al cliente leal. EADA Gestión. Gestión 2000. Barcelona.
[Martínez-Tur et al., 2001]
V. Martínez-Tur, J.M. Peiró, J. Ramos.
Calidad de servicio y satisfacción del cliente.
Psicología social. Síntesis Psicológica, (2001),
[Maxham and Netemeyer, 2003]
J.G. Maxham III, R.G. Netemeyer.
Firms reap what they sow: the effects of shared values and perceived organizational justice on customers’ evaluations of complaint handling.
Journal of Marketing, 67 (2003), pp. 46-62
[Mazursky and Geva, 1989]
D. Mazursky, A. Geva.
Temporal decay in satisfaction-purchase intention relationship.
Psichology & Marketing, 6 (1989), pp. 211-227
[McDougall and Levesque, 1994]
G.H.G. McDougall, T. Levesque.
Benefit segmentation using service quality dimensions: an investigation in retail banking.
International Journal of Bank Marketing, 12 (1994), pp. 15-23
[McDougall and Levesque, 2000]
G.H.G. McDougall, T. Levesque.
Customer satisfaction with services: putting perceived value into the equation.
Journal of Services Marketing, 14 (2000), pp. 392-410
[Mittal and Kamakura, 2001]
V. Mittal, W. Kamakura.
Satisfaction, repurchase intent, and repurchase behavior: investigating the moderating effect of customer characteristics.
Journal of Marketing Research, 38 (2001), pp. 131-142
[Munuera and Rodríguez, 1998]
J.L. Munuera, A.I. Rodríguez.
Marketing estratégico: teoría y casos.
Ediciones Pirámide, (1998),
[Monroe, 1992]
K.B. Monroe.
Política de precios. Para hacer más rentables las decisiones.
McGraw-Hill, (1992),
[Narayandas, 1998]
D. Narayandas.
Measuring and managing the benefits of customer retention.
Journal of Service RESEARCH, 1 (1998), pp. 108-128
[Nguyen and Leblanc, 1998]
N. Nguyen, G. Leblanc.
The mediating role of corporate image on customers’ retention decisions: an investigation in financial services.
International Journal of Bank Marketing, 16 (1998), pp. 52-65
[Novack, 1997]
L.I. Novack.
Partnering relationships between banks and their research firms: the impact on quality.
International Journal of Bank Marketing, 15 (1997), pp. 83-90
[Oh, 1999]
H. Oh.
Service quality, customer satisfaction, and customer value: a holistic perspective.
Hospitality Management, 18 (1999), pp. 67-82
[Oliver, 1980]
R.L. Oliver.
A cognitive model the antecedents and consequences of satisfaction decisions.
Journal of Marketing Research, 17 (1980), pp. 460-469
[Oliver, 1993]
R.L. Oliver.
Cognitive, affective, and attribute bases of the satisfaction response.
Journal of Consumer Research, 20 (1993), pp. 418-430
[Oliver, 1997]
R.L. Oliver.
Satisfaction, a behavioral perspective on the consumer.
Mc Graw Hill, (1997),
[Oliver, 1999a]
R.L. Oliver.
Value as excellence in the consumption experience.
Consumer value. A framework for analysis and research, pp. 43-62
[Oliver, 1999b]
R.L. Oliver.
Whence consumer loytalty?.
Journal of Marketing, 63 (1999), pp. 33-44
[Parasuraman, 1998]
A. Parasuraman.
Customer service in business-to-business markets: an agenda for research.
Journal of Business & Industrial Marketing, 13 (1998), pp. 309-321
[Parasuraman et al., 1991]
A. Parasuraman, L.L. Berry, V.A. Zeithaml.
Refinement and reassessment of the SERVQUAL scale.
Journal of Retailing, 67 (1991), pp. 420-450
[Parasuraman et al., 1985]
A. Parasuraman, V.A. Zeithaml, L.L. Berry.
A conceptual model of service quality and its implications for future research.
Journal of Marketing, 49 (1985), pp. 41-50
[Parasuraman et al., 1988]
A. Parasuraman, V.A. Zeithaml, L.L. Berry.
SERVQUAL: a multiple-ítem scale for measuring consumer perceptions of service quality.
Journal of Retailing, 64 (1988), pp. 2-40
[Patterson and Spreng, 1997]
P.G. Patterson, R.A. Spreng.
Modelling the relationship between perceived value, satisfaction and repurchase intentions in a business-to-business, services context: an empirical examination.
International Journal of Service Industry Management, 8 (1997), pp. 414-434
[Petrick, 2002]
J. Petrick.
Experience use history as a segmentation tool to examine golf travellers’ satisfaction, perceived value and repurchase intentions.
Journal of Vacation Marketing, 8 (2002), pp. 332-342
[Pitt et al., 1996]
L. Pitt, M.H. Morris, P. Oosthuizen.
Expectations of service quality as an industrial market segmentation variable.
The Services Industries Journal, 16 (1996), pp. 1-8
[Ravald and Grönroos, 1996]
A. Ravald, C. Grönroos.
The value concept and relationship marketing.
European Journal of Marketing, 30 (1996), pp. 19-30
[Rodríguez et al., 2002]
S. Rodríguez, C. Camarero, J. Gutiérrez.
Lealtad y valor en la relación del consumidor. Una aplicación al caso de los servicios financieros.
XIV Encuentros de Profesores Universitarios de Marketing. Granada, (2002), pp. 429-443
[Rossomme, 2003]
J. Rossomme.
Customer satisfaction measurement in a business-to-business context: a conceptual framework.
The Journal of Business & Industrial Marketing, 18 (2003), pp. 179-195
[Sánchez et al., 2000]
M. Sánchez, I. Gil, A. Mollá.
Estatus actual del marketing de relaciones.
Revista Europea de Dirección y Economía de la Empresa, 9 (2000), pp. 47-64
[Sánchez and Sarabia, 1999]
M. Sánchez, F.J. Sarabia.
Validez y fiabilidad de escalas.
Metodología para la investigación en marketing y dirección de empresas,
[Senguder, 2003]
T. Senguder.
An evaluation of consumer and business segmentation approaches.
The Journal of American Academy of Business, (2003), pp. 618-624
[Setó, 2003]
D. Setó.
La fidelidad del cliente en el ámbito de los servicios: un análisis de la escala “intenciones de comportamiento”.
Investigaciones Europeas de Dirección y Economía de la Empresa, 9 (2003), pp. 189-204
[Sirohi et al., 1998]
N. Sirohi, E.W. Mclaughlin, D.R. Wittink.
A model of consumer perceptions and store loyalty intentions for a supermarket retailer.
Journal of Retailing, 74 (1998), pp. 223-245
[Spreng et al., 1996]
R.A. Spreng, S.B. Mackenzie, R.W. Olshavsky.
A reexamination of the determinants of consumer research.
Journal of Marketing, 60 (1996), pp. 15-32
[Steemkamp and Van Trijp, 1991]
E.M. Steemkamp, C.M. Van Trijp.
The Use of LISREL in Validating Marketing Constructs.
International Journal of Research in Marketing, 8 (1991), pp. 283-299
[Sweeney and Soutar, 2001]
J.C. Sweeney, G. Soutar.
Consumer perceived value: the development of a multiple ítem scale.
Journal of Retailing, 77 (2001), pp. 203-220
[Sweeney et al., 1999]
J.C. Sweeney, G. Soutar, L. Johnson.
The role of perceived risk in the quality-value relationship: a study in a retail environment.
Journal of Retailing, 75 (1999), pp. 77-105
[Taylor and Baker, 1994]
S.A. Taylor, T.L. Baker.
An assessment of the relationship between service quality and customer satisfaction in the formation of consumer's purchase intentions.
Journal of Retailing, 70 (1994), pp. 163-178
[Taylor, 2001]
S.A. Taylor.
Assesing the use of regression analysis in examining service recovery in the insurance industry: relating service quality, customer satisfaction, and customer trust.
Journal of Insurance Issues, 24 (2001), pp. 30-57
[Taylor, 1997]
S.A. Taylor.
Assessing regression-based importance weights for quality perceptions and satisfaction judgments in the presence of higher order and/or interactions effects.
Journal of Retailing, 73 (1997), pp. 135-159
[Tikkanen et al., 2000]
H. Tikkanen, K. Alajoutsijarvi, J. Tahtinen.
The concept of satisfaction in industrial markets: a contextual perspectiva and a case study from the software industry.
Industrial Marketing Management, 29 (2000), pp. 373-383
[Wakefield and Barnes, 1996]
K.L. Wakefield, J.H. Barnes.
Retailing hedonic consumption: a model of sales promotion of a leisure service.
Journal of Retailing, 72 (1996), pp. 409-427
[Webb, 1998]
D. Webb.
Segmenting police customers on the basis of their service quality expectations.
The Service Industries Journal, 18 (1998), pp. 72-100
[Webster, 1989]
C. Webster.
Can consumers be segmented on the basis of their service quality expectations?.
Journal of Services Marketing, 3 (1989), pp. 35-53
[Wedel and Kamakura, 2000]
M. Wedel, W. Kamakura.
Market segmentation. Conceptual and methodological foundations.
International Series in Quantitative Marketing, 2. ª ed, Kluwer Academic Publishers, (2000),
[Westbrook, 1987]
R.A. Westbrook.
Product/consumption-based affective responses and postpurchase processes.
Journal of Marketing Research, 24 (1987), pp. 258-270
[Wood, 1998]
L. WOOD III.
Are we facing our issues head-on?.
Management Review, 87 (1998), pp. 62
[Woodruff, 1997]
R.B. Woodruff.
Customer value: the next source for competitive advantage.
Journal of the Academy of Marketing Science, 25 (1997), pp. 139-153
[Woodruff and Gardial, 1996]
R.B. Woodruff, S.F. Gardial.
Know your customer: new approaches to understanding customer value and satisfaction.
Blackwell Business, (1996),
[Yeung et al., 2002]
M.C.H. Yeung, L. Chew Ging, C.T. Ennew.
Customer satisfaction and profitability: a reappraisal of the nature of the relationship.
Journal of Targeting Measurement and Analysis for Marketing, 11 (2002), pp. 24-33
[Yu and Dean, 2001]
Y.T. Yu, A. Dean.
The contribution of emotional satisfaction to consumer loyalty.
International Journal of Service Industry Management, 12 (2001), pp. 234-250
[Zeithaml, 1981]
V.A. Zeithaml.
How consumer evaluation processes differ between goods and services.
Marketing of Services,
[Zeithaml, 1984]
V.A. Zeithaml.
Issues in conceptualising and measuring consumer response to price.
Advances in Consumer Research, 11 (1984), pp. 612-616
[Zeithaml, 1988]
V.A. Zeithaml.
Consumer perceptions of price, quality and value: a means-end model and synthesis of evidence.
Journal of Marketing, 52 (1988), pp. 2-22
[Zeithaml, 2000]
V.A. Zeithaml.
Service quality, profitability, and the economic worth of customers: what we know and what we need to learn.
Journal of the Academy of Marketing Science, 28 (2000), pp. 67-85
[Zeithaml et al., 1996]
V.A. Zeithaml, L.L. Berrry, A. Parasuraman.
The behavioral consequences of service quality.
Journal of Marketing, 60 (1996), pp. 31-46
[Zeithaml and Bitner, 2002]
V.A. Zeithaml, M.J. Bitner.
Marketing de Servicios. Un enfoque de integración del cliente a la empresa.
2. ª edición., Mc Graw Hill, (2002),

Las autoras agradecen a los revisores anónimos sus valiosos comentarios y sugerencias.

Copyright © 2007. ACEDE
Opciones de artículo
Herramientas
es en pt

¿Es usted profesional sanitario apto para prescribir o dispensar medicamentos?

Are you a health professional able to prescribe or dispense drugs?

Você é um profissional de saúde habilitado a prescrever ou dispensar medicamentos