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Revista Argentina de Microbiología / Argentinean Journal of Microbiology Identification of Salmonella Enteritidis, Salmonella Typhimurium, Bacillus cereu...
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Identification of Salmonella Enteritidis, Salmonella Typhimurium, Bacillus cereus, Bacillus subtilis, and Clostridium perfringens in hospital food
Identificación de Salmonella Enteritidis, Salmonella Typhimurium, Bacillus cereus, Bacillus subtilis y Clostridium perfringens en alimentos hospitalarios
Mohammad Hashemia,b, Arefeh Erfania,b, Fateme Asadi Touranloua,b, Maliheh Doustinouria,b, Afsaneh Shahrakic, Asma Afsharia,b,
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Asmafshr@gmail.com

Corresponding author.
a Medical Toxicology Research Center, Mashhad University of Medical Sciences, Mashhad, Iran
b Department of Nutrition, Faculty of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran
c Department of General Medicine, Faculty of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran
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ISSN: 03257541
Original language: English
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