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Revista Argentina de Microbiología / Argentinean Journal of Microbiology Cultivos lácticos como potenciadores de compuestos bioactivos de avena
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ORIGINAL
Cultivos lácticos como potenciadores de compuestos bioactivos de avena
Lactic starter cultures to improve the oat bioactive compounds
José Agustín Carabajal Torrez, Yamila Llebeili, Antonieta Rodríguez de Olmos, Carla Luciana Gerez
Corresponding author
clugerez@cerela.org.ar

Autor para correspondencia.
Centro de Referencia para Lactobacilos (CERELA-CONICET), San Miguel de Tucumán, Argentina
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ISSN: 03257541
Original language: Spanish
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