Vol. 65.Issue. 5. May 2018 | Endocrinología, Diabetes y Nutrición (English ed.)

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ISSN: 2530-0180

Endocrinología, Diabetes y Nutrición is the official publication of the Spanish Society of Endocrinology and Nutrition (SEEN) and the Diabetes Spanish Society (SED) . It is the best journal to keep up to date with endocrine pathophysiology both in the clinical and in the research field. It publishes the best original articles of large research institutions, as well as prestigious reviews.

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Index Medicus/MEDLINE, Excerpta Medica/EMBASE, SCOPUS, Science Citation Index Expanded, Journal Citation Reports/Science Edition, IBECS

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Impact factor

The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years.

© Clarivate Analytics, Journal Citation Reports 2022

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Impact factor 2022

1.9

Citescore

CiteScore measures average citations received per document published.

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Citescore 2022

201

SJR

SRJ is a prestige metric based on the idea that not all citations are the same. SJR uses a similar algorithm as the Google page rank; it provides a quantitative and qualitative measure of the journal's impact.

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SJR 2022

0.327

SNIP

SNIP measures contextual citation impact by wighting citations based on the total number of citations in a subject field.

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SNIP 2022

0.525

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Journal Information

Previous Issue | Next Issue

Issue

Vol. 65. Issue 5.

Pages 245-310 (May 2018)

Editorial

It's raining MEN: poniendo orden a las neoplasias endocrinas múltiples

Elena Navarro González

Endocrinol Diabetes Nutr. 2018;65:245-6

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Original articles

Iodine nutrition status and the prevalence of abnormal TSH levels in schoolchildren aged 6–7 years in the autonomous community of the Basque Country

Juan José Arrizabalaga, Mercedes Jalón, Mercedes Espada, Mercedes Cañas, José María Arena, Lluís Vila

Endocrinol Diabetes Nutr. 2018;65:247-54

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Ectopic Cushing syndrome: Report of 9 cases

Marta Araujo Castro, Nuria Palacios García, Javier Aller Pardo, Cristina Izquierdo Alvarez, Laura Armengod Grao, Javier Estrada García

Endocrinol Diabetes Nutr. 2018;65:255-64

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Assessment of dietary intake in Spanish university students of health sciences

María Correa-Rodríguez, Gabriela Pocovi, Jacqueline Schmidt-RioValle, Emilio González-Jiménez, Blanca Rueda-Medina

Endocrinol Diabetes Nutr. 2018;65:265-73

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Incidence of type 1 diabetes mellitus in Navarre stabilized in the last eight years

Luis Forga, Ibai Tamayo, María Chueca, Berta Ibáñez, Amaya Sainz de los Terreros, María José Goñi

Endocrinol Diabetes Nutr. 2018;65:274-9

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Cascade screening program for familial hypercholesterolemia

Patricia Rubio-Marín, Alfredo Michán-Doña, Juan Maraver-Delgado, Raquel Arroyo-Olivares, Rosalía Barrado Varea, Leopoldo Pérez de Isla, Pedro Mata

Endocrinol Diabetes Nutr. 2018;65:280-6

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Spanish translation, adaptation and validation of the Hypoglycemia Fear Survey in adults with type 1 diabetes in the Community of Madrid

Clara Tasende, José Antonio Rubio, Julia Álvarez

Endocrinol Diabetes Nutr. 2018;65:287-96

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Special article

Criteria for diagnosis and postoperative control of acromegaly, and screening and management of its comorbidities: Expert consensus

Ignacio Bernabeu, Javier Aller, Cristina Álvarez-Escolá, Carmen Fajardo-Montañana, Ángeles Gálvez-Moreno, Cristina Guillín-Amarelle, Gemma Sesmilo

Endocrinol Diabetes Nutr. 2018;65:297-305

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Scientific letters

Relevance of insulin immunoassay characteristics in factitious hypoglycemia

Andreu Simó-Servat, Eduard Montanya

Endocrinol Diabetes Nutr. 2018;65:306-7

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Treatment of diabetes in the elderly. Is there anything to improve?

Pedro J. Pinés-Corrales, Pilar Ibáñez-Navarro, Ángela Vicente-Albiñana, Gema Sáez-Valencia

Endocrinol Diabetes Nutr. 2018;65:308-9

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