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Vol. 64. Issue 6.
Pages 329-331 (June - July 2017)
Vol. 64. Issue 6.
Pages 329-331 (June - July 2017)
Scientific letter
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Endocrinology and nutrition: Evolution of the choice of specialty in the last years
Endocrinología y nutrición: evolución de la elección de la especialidad en los últimos años
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José Curbeloa,
Corresponding author
curbelo1984@gmail.com

Corresponding author.
, José María Romeob, Ana Fernández-Somoanoc,d, Fernando Sánchez Lasherase, Jaime Baladrónf
a Servicio de Medicina Interna, Hospital Universitario La Princesa, Madrid, Spain
b Blog MIRentrelazados, Spain
c Departamento de Medicina, IUOPA-Área de Medicina Preventiva y Salud Pública, Universidad de Oviedo, Oviedo, Spain
d CIBER de Epidemiología y Salud Pública-CIBERESP, Instituto de Salud Carlos III, Madrid, Spain
e Departamento de Construcción e Ingeniería de Fabricación, Universidad de Oviedo, Gijón, Spain
f Curso Intensivo MIR Asturias, Oviedo, Spain
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Table 1. Ranking of the Autonomous Communities distributed according to median order number, with the data corresponding to the period 2011–2015. The hospital in each Community with the lowest order number for that period is shown.
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The practice of Endocrinology and Nutrition in Spain requires a Medical Degree as well as specific training in this specialty.1 To have access to such specialized training the student must first pass a state examination organized on an annual basis by the Spanish Ministry of Health (Ministerio de Sanidad, Servicios Sociales e Igualdad [MSSSI]), called the MIR (Médico Interno Residente or Resident in Training exam). Following the examination, the candidates receive a score and order number allowing them to choose a specialized training position.2 The higher the score, the better the assigned order number, i.e., a candidate with the highest score becomes the first to choose his or her specialized training position. The positions are offered and assigned by the MSSSI, and the data are made public. Endocrinology and Nutrition is one of the specialties offered each year. This Letter analyzes the offers of and the demand for the specialty in recent years and provides a map of the Spanish Autonomous Communities and centers requested, with the best MIR examination scores. The study is based on the official specialty position assignment data of the MSSSI covering the period from the MIR examination of 2006 to that of 2015, which corresponds to the assignment of positions that took place in 2016. The analysis presents the mean, maximum and minimum values, as well as the median and percentiles 25 and 75 of the order number. Due to the asymmetrical distribution of the order numbers, medians were used for purposes of comparison.

In the period 2006–2015 the number of positions offered in Endocrinology and Nutrition ranged from a minimum of 56 in the year 2006 to a maximum of 76 in 2012. The number of positions offered increased gradually up until 2012. A slight decrease was recorded after that year, in parallel to the decrease in total residency positions, with a total of 72 positions offered in 2015.

During the period 2006–2015 the minimum order number with which the specialty of Endocrinology and Nutrition was chosen was 3, with a maximum of 4143—the latter representing the last chosen position in the period under consideration. The median order number for choosing the specialty in that period was 1394, with a mean of 1503.7. On limiting the analysis to the final 5-year period, the median was 1624.5, and the mean 1696.1. The annual evolution of the median experienced slight variations, influenced in part by the number of positions in Endocrinology and Nutrition offered each year. The maximum or highest median was recorded in 2012, with a value of 1915, and that same year a total of 76 positions in Endocrinology and Nutrition were offered (the largest number of positions offered). By contrast, the lowest median corresponded to the year 2006, with a value of 792.5, and with a total of 56 positions offered (the lowest number during the period 2006–2015).

With regard to the choice of Endocrinology and Nutrition with respect to other medical specialties, the pooled data corresponding to the period 2011–2015 showed Endocrinology and Nutrition to be in 11th position in the list of specialties. A specific analysis of the year 2015 showed Endocrinology and Nutrition to rank 12th out of the 44 specialties offered.

On analyzing the situation according to the Autonomous Communities, Madrid offered the largest number of positions in Endocrinology and Nutrition in the period 2011–2015 (n=95; 25.8% of the total). It was followed by Catalonia (n=60; 16.3%) and Andalusia (n=50; 13.6%). The Communities offering the fewest positions were Asturias, Cantabria and Extremadura, with 5 positions each.

On analyzing the ranking according to the Autonomous Communities for the period 2011–2015, the Basque Country showed the lowest median order number (839), followed by Asturias (864) and Navarre (887). Table 1 shows the Autonomous Communities distributed from best to worst median order number. Likewise, the table shows the hospital in each Community with the lowest order number for that period. In Asturias, Cantabria and Extremadura the Community and hospital data coincide, since these Communities had a single center offering Endocrinology and Nutrition.

Table 1.

Ranking of the Autonomous Communities distributed according to median order number, with the data corresponding to the period 2011–2015. The hospital in each Community with the lowest order number for that period is shown.

Ranking according to Autonomous Communities and hospitals in each Community in the period 2011–2015
  No.  Mean  Minimum  Maximum  p25  Median  p75 
Basque Country  10  1071.7  527  2318  706  839  1282 
H. U. Cruces  965.4  527  1672  545  801  1282 
Asturias  1097.6  317  2737  509  864  1061 
H. U. Central de Asturias  1097.6  317  2737  509  864  1061 
Navarre  10  1321.8  23  4143  559  887  2095 
Clínica Universidad de Navarra  1363.7  205  4143  559  887  1501 
Valencian Community  29  1081.1  14  2743  563  987  1467 
H. U. i Politècnic la Fe  230.4  14  563  96  160  319 
Madrid  95  1309.8  55  3119  743  1248  1877 
H. U. Puerta de Hierro  10  661.4  132  1321  298  515.5  1258 
Catalonia  60  1391.3  60  3923  470.5  1289.5  2197 
H. Clínic de Barcelona  10  709.5  60  1669  157  244  1472 
Aragon  10  1597.7  267  3092  1149  1539.5  2078 
H. U. Miguel Servet  1091.2  267  1757  706  1149  1577 
Murcia  11  1784.3  532  3169  867  1756  2577 
H. Clínico. U. Virgen de la Arrixaca  843.5  532  1313  597  764.5  1090 
Cantabria  1759.4  884  2289  1421  1946  2257 
H. U. Marqués de Valdecilla  1759.4  884  2289  1421  1946  2257 
Andalusia  50  2071.9  447  3778  1431  2135.5  2681 
H. Virgen de la Victoria  1213  447  2603  511  698  1806 
Galicia  19  2345.9  632  3689  1362  2444  3374 
C. H. U. A Coruña  1631.2  632  2603  1208  1362  2351 
Canary Islands  21  2419.2  525  3861  1796  2481  3237 
H. U. Insular de Gran Canaria  2036.2  525  3532  681  2000  3479 
Castilla-La Mancha  2493.8  108  3577  2314.5  2748.5  3069.5 
C. H. U. de Albacete  1844  108  2886  108  2538  2886 
Balearic Islands  10  2706.4  1595  3658  2076  2788.5  3182 
H. U. Son Espases  2367  1595  3397  1899  2076  2868 
Castile and León  20  2554  232  3848  1634  2904  3261.5 
H. C. U. de Valladolid  1176  232  2120  232  1176  2120 
Extremadura  2800.6  1285  3629  1844  3618  3627 
C. H. U. de Badajoz  2800.6  1285  3629  1844  3618  3627 

C., clinic; C. H. U., university hospital complex; H., hospital; No., total number of positions offered during the period; p25, percentile 25; p75, percentile 75; U., university.

The ranking of the 10 hospitals in Spain in terms of choice according to the pooled data from 2011 was headed by the university hospitals Politècnic la Fe, Clínic de Barcelona and Puerta de Hierro. Their median order numbers were 160, 244 y 515.5, respectively. These three hospitals were followed by Mar-Parc de Salut Mar, Santa Creu i Sant Pau, Virgen de la Victoria, Ramón y Cajal, Virgen de la Arrixaca, Clínico San Carlos and Cruces—the latter hospital having a median order number of 801 in this period.

Endocrinology and Nutrition is an attractive option and a favorite among the specialties on offer. The median choice status of the specialty has varied little over the years, and the existing variation is influenced in part by variations in the number of positions offered. The ranking according to the Autonomous Communities and centers shows important variations in the median order number, suggesting that certain predilections are relatively constant. The data presented correspond to an objective analysis of the choice of Endocrinology and Nutrition based on the official information of the MSSSI. Our study does not propose to provide an analysis of the care or teaching quality of the different resident training centers as this aspect has been addressed in other studies.3,4 The choice of medical specialty and resident training center is influenced by a number of personal factors such as perception of the specialty, prestige, geographical preferences, etc.,5–7 that have not been evaluated in this study. Nevertheless, this simple analysis presents data regarding the general level of interest in the specialty, and depicts the geographical and resident training center preferences of future residents.

References
[1]
Real Decreto 127/1984, de 11 de enero, por el que se regula la formación médica especializada y la obtención del título de médico especialista. BOE núm. 26, de 31 de enero de 1984; 2524–2528.
[2]
Real Decreto 183/2008, de 8 de febrero, por el que se determinan y clasifican las especialidades en Ciencias de la Salud y se desarrollan determinados aspectos del sistema de formación sanitaria especializada. Available in: http://www.boe.es/boe/dias/2008/02/21/pdfs/A10020-10035.pdf [accessed 24.01.17].
[3]
J. Moreno-Fernández, C. Gutiérrez-Alcántara, R. Palomares-Ortega, A. García-Manzanares, P. Benito-López.
Programa de Formación MIR en Endocrinología y Nutrición: resultados de una encuesta nacional.
Endocrinol Nutr, 58 (2011), pp. 510-515
[4]
C. Gutiérrez-Alcántara, J. Moreno Fernández, R. Palomares-Ortega, A. García-Manzanares, P. Benito-López.
Valoración del Programa de formación MIR en Endocrinología y Nutrición: Resultados de una encuesta dirigida a residentes.
Endocrinol Nutr, 58 (2011), pp. 516-520
[5]
O. Creed, J. Searle, M. Rogers.
Medical speciality prestige and lifestyle for medical students.
Soc Sci Med, 71 (2010), pp. 1084-1088
[6]
D.A. Newton, M.S. Grayson, L.F. Thompson.
The variable influence of lifestyle and income on medical students’ career specialty choices: data from two U.S. medical schools, 1998–2004.
Acad Med, 9 (2005), pp. 809-814
[7]
P.Y. Chang, C.Y. Hung, K.I. Wang, Y.H. Huang, K.J. Chan.
Factors influencing medical students’ choice of speciality.
J Formos Med Assoc, 105 (2006), pp. 489-496

Please cite this article as: Curbelo J, Romeo JM, Fernández-Somoano A, Sánchez Lasheras F, Baladrón J. Endocrinología y nutrición: evolución de la elección de la especialidad en los últimos años. Endocrinol Nutr. 2017;64:329–331.

Copyright © 2017. SEEN and SED
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