Influence of the confinement that occurred in Spain due to the SARS-CoV-2 virus outbreak on adherence to the Mediterranean diet Julio A. Carbayo Herencia; Nuria Rosich; Josefa María Panisello Royo; Amelia Carro; Josep Allins Presas; Moisés Panisello; Juan Solera Albero; Pedro J. Tárraga López;

HDL-cholesterol concentration and risk of SARS-CoV-2 infection in people over 75 years of age: A cohort with half a million participants from the Community of Madrid Carlos Lahoz; Miguel A. Salinero-Fort; Juan Cárdenas; Fernando Rodríguez-Artalejo; Mariana Díaz-Almiron; Pilar Vich-Pérez; F. Javier San Andrés-Rebollo; Ignacio Vicente; José M. Mostaza;

Thrombotic risk assessed by PAI-1 in patients with COVID-19: The influence of hyperglycemia and diabetes mellitus Lourdes Basurto; Leticia Manuel-Apolinar; Ariadna Robledo; Sean O¿Leary; Carlos Martínez-Murillo; Lina Ivette Medina-Ortíz; Mario German Montes Osorio; Julio Zarazua; Lourdes Balcázar-Hernández; Juan Carlos Anda-Garay;