Original ArticleExperimental EndoscopyThird-generation cholecystectomy by natural orifices: transgastric and transvesical combined approach (with video)
Section snippets
Materials and methods
This was a nonsurvival study approved by the ethical review boards of Minho University (Braga, Portugal). For this study, we included 15 small (15-25 kg) female pigs (Sus scrofus domesticus) so that the current ureteroscope length could easily achieve the upper-abdominal organs. After a significant surgical and anesthetic learning curve, the results of which are not included in this report (9 animals), we performed the cholecystectomy exclusively through natural orifices (transgastric and
Results
All procedures involved in the creation of the vesical hole (cystoscopy, bladder mucosal incision, vesicotomy, transvesical overtube passage) were performed without complications. The ureteroscope was easily introduced into the peritoneal cavity, and insufflation of CO2 was performed without incident. By using the transvesical port, we could obtain a perfect view of the upper-abdominal organs (liver, gallbladder, stomach, spleen, and diaphragm). This was particularly useful in helping the
Discussion
Almost 20 years after the first human laparoscopic cholecystectomy, a procedure that was initially viewed with skepticism, many advances have occurred in surgery.1 Similarly, with the recent unexpected success of a transgastric approach in porcine model,3, 4, 5, 6, 7, 8, 9, 10, 11, 12 an exciting new frontier in minimally invasive surgery was born and is reenergizing the surgical world: NOTES. Whereas, laparoscopic advantages over the open cholecystectomy are well recognized, many potential
Acknowledgments
We thank Mr Paulo Pereira and Mr José Bragança (Ethicon EndoSurgery, Portugal) for their assistance in this project.
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This project was funded by grants: Bolsa de Investigação da Sociedade Portuguesa de Endoscopia Digestiva 2006, Bolsa de Investigação Básica JABA 2005 da Associação Portuguesa de Urologia, and Project POCI/SAU-OBS/56428/2004 from FCT-Portugal.