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44150
Should we pay more attention to low creatinine levels?Carlos A. Amado Diago, José A. Amado Señaris
Endocrinol Diabetes Nutr. 2020;67:486-92
44150
Open Article
15372
Bruns-Garland syndrome (diabetic amyotrophy) is associated with a rapid improvement in metabolic controlAndreu Simó-Servat, Sarah Besora
Endocrinol Diabetes Nutr. 2020;67:218-9
15372
Open Article
14145
Phosphate disorders and the clinical management of hypophosphatemia and hyperphosphatemiaAntonia García Martín, Mariela Varsavsky, María Cortés Berdonces, Verónica Ávila Rubio, María Rosa Alhambra Expósito, Cristina Novo Rodríguez, Pedro Rozas Moreno, Manuel Romero Muñoz, ... Manuel Muñoz Torres
Endocrinol Diabetes Nutr. 2020;67:205-15
14145
Open Article
11439
Review of the management of diarrhea syndrome after bariatric surgeryEduard Brunet, Assumpta Caixàs, Valentí Puig
Endocrinol Diabetes Nutr. 2020;67:401-7
11439
Open Article
6600
Sarcopenic obesity: A new challenge in the clinical practiceAndreea Ciudin, Andreu Simó-Servat, Fiorella Palmas, María José Barahona
Endocrinol Diabetes Nutr. 2020;67:672-81
6600
Open Article
6338
SEEN guidelines for the management and prevention of acute adrenal insufficiencyMarta Araujo Castro, María Currás Freixes, Paz de Miguel Novoa, Paola Gracia Gimeno, Cristina Álvarez Escolá, Felicia Alexandra Hanzu
Endocrinol Diabetes Nutr. 2020;67:53-60
6338
Open Article
3896
The prevalence and risk factors associated with dyslipidemia in type 2 diabetic patients in the autonomous Region of CantabriaAlcibíades Segundo Díaz Vera, José Abellán Alemán, Antonio Segura Fragoso, Juan Pablo Martínez de Esteban, Francisco Javier Lameiro Couso, Miladi del Socorro Golac Rabanal, Luis Alberto Díaz Vera, Hernán Hugo Matta Solis
Endocrinol Diabetes Nutr. 2020;67:102-12
3896
Open Article
3353
Follow-up of infants born to mothers with autoinmune thyroid disease. What should not be screened?S.I. Marín Urueña, M.E. Infante López, C.M. Samaniego Fernández, M.M. Montejo Vicente, C. Escribano García, R. Izquierdo Caballero, I. Mulero Collantes, S. Caserío Carbonero
Endocrinol Diabetes Nutr. 2020;67:172-8
3353
Open Article
3272
Efficacy and safety of a rosehip seed oil extract in the prevention and treatment of skin lesions in the hands of patients with type 1 diabetes mellitus caused by finger prick blood glucose monitoring; a randomized, open-label, controlled clinical trialAna Belén Aguirre-Romero, Francisco Galeano-Valle, Elena Conde-Montero, Diana Velázquez-Tarjuelo, Pablo de-la-Cueva-Dobao
Endocrinol Diabetes Nutr. 2020;67:186-93
3272
Open Article
3188
Transsexuality: Transitions, detransitions, and regrets in SpainMario Pazos Guerra, Marcelino Gómez Balaguer, Mariana Gomes Porras, Felipe Hurtado Murillo, Eva Solá Izquierdo, Carlos Morillas Ariño
Endocrinol Diabetes Nutr. 2020;67:562-7
3188
Open Article
3076
Clinical Nutrition in times of COVID-19María D. Ballesteros Pomar, Irene Bretón Lesmes
Endocrinol Diabetes Nutr. 2020;67:427-30
3076
Open Article
3038
Clinical impact of Ga68-DOTATOC PET/CT on neuroendocrine tumors. A preliminary experiencePedro José Plaza López, Marina Suarez Pinera, Antoni Mestre Fusco, Beatriz Domenech Brasero, Paloma Pifarré Muntané, Elisabet Rivera Codias
Endocrinol Diabetes Nutr. 2020;67:636-42
3038
Open Article
3019
Practical guide on the initial evaluation, follow-up, and treatment of adrenal incidentalomas. Adrenal Diseases Group of the Spanish Society of Endocrinology and NutritionMarta Araujo-Castro, Marta Iturregui Guevara, María Calatayud Gutiérrez, Paola Parra Ramírez, Paola Gracia Gimeno, Felicia Alexandra Hanzu, Cristina Lamas Oliveira
Endocrinol Diabetes Nutr. 2020;67:408-19
3019
Open Article
2923
Iodine contents in conventional ultra-high temperature (UHT) processed cow milk: Changes over the year and regional differences. Implications for epidemiological studies on iodine nutritional statusJuan José Arrizabalaga, Mercedes Jalón, Mercedes Espada, Mercedes Cañas, Pedro María Latorre
Endocrinol Diabetes Nutr. 2020;67:383-93
2923
Open Article
2825
Awareness of biotin: A growing problem in clinical practiceMiguel-Ángel Ruiz-Ginés, Juan-Antonio Ruiz-Ginés, Dara Rodríguez González, Mercedes Agudo-Macazaga, María-Carmen Lorenzo-Lozano
Endocrinol Diabetes Nutr. 2020;67:72-3
2825
Open Article
2790
Fournier's gangrene and SGLT2 inhibitors: A case studyAlejandra García-García, Francisco Galeano-Valle, Jose Antonio Nuevo-González, Pablo Demelo-Rodríguez
Endocrinol Diabetes Nutr. 2020;67:423-5
2790
Open Article
2754
Social and health care needs in patients with hereditary fructose intolerance in SpainElsa Izquierdo-García, Ismael Escobar-Rodríguez, José Manuel Moreno-Villares, Irene Iglesias-Peinado
Endocrinol Diabetes Nutr. 2020;67:253-62
2754
Open Article
2632
Understanding of different front-of-package labels by the Spanish population: Results of a comparative studyPilar Galan, Manon Egnell, Jordi Salas-Salvadó, Nancy Babio, Simone Pettigrew, Serge Hercberg, Chantal Julia
Endocrinol Diabetes Nutr. 2020;67:122-9
2632
Open Article
2501
Iodine nutritional status in urban and rural Mexican schoolchildrenMarcos Galván, Trinidad Lorena Fernández Cortés, Teodoro Suárez-Diéguez, Guadalupe López-Rodríguez
Endocrinol Diabetes Nutr. 2020;67:228-34
2501
Open Article
2460
Dietary-fat effect of the rs10830963 polymorphism in MTNR1B on insulin resistance in response to 3 months weight-loss dietsDaniel Antonio de Luis, Olatz Izaola, David Primo, Rocio Aller
Endocrinol Diabetes Nutr. 2020;67:43-52
2460
Open Article