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Endocrinología, Diabetes y Nutrición (English ed.)
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Most Often Read

78
The prevalence and risk factors associated with dyslipidemia in type 2 diabetic patients in the autonomous Region of Cantabria
Alcibíades Segundo Díaz Vera, José Abellán Alemán, Antonio Segura Fragoso, Juan Pablo Martínez de Esteban, Francisco Javier Lameiro Couso, Miladi del Socorro Golac Rabanal, Luis Alberto Díaz Vera, Hernán Hugo Matta Solis
Endocrinol Diabetes Nutr. 2020;67:102-12
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78
Postoperative enteral immunonutrition in head and neck cancer patients: Impact on clinical outcomes
David E. Barajas-Galindo, Alfonso Vidal-Casariego, Begoña Pintor-de la Maza, Paula Fernández-Martínez, Tania Ramos-Martínez, Sara García-Arias, Ana Hernández-Moreno, Ana Urioste-Fondo, Isidoro Cano-Rodríguez, María D. Ballesteros-Pomar
Endocrinol Diabetes Nutr. 2020;67:13-9
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74
Barriers to adherence to a nutritional plan and strategies to overcome them in patients with type 2 diabetes mellitus; results after two years of follow-up
María Victoria Landa-Anell, Marco Antonio Melgarejo-Hernández, Ana Cristina García-Ulloa, Fabiola Mabel Del Razo-Olvera, Héctor Rafael Velázquez-Jurado, Sergio Hernández-Jiménez
Endocrinol Diabetes Nutr. 2020;67:4-12
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72
Iodine nutrition in Spain: Future requirements
Lluís Vila, Anna Lucas, Sergio Donnay, Antonio de la Vieja, Silvia Wengrovicz, Piedad Santiago, Orosia Bandrés, Inés Velasco, Eduardo Garcia-Fuentes, Susana Ares, José Carlos Moreno Navarro, Mercedes Espada, Antonio Muñoz, Juan Carlos Galofré, Manel Puig-Domingo
Endocrinol Diabetes Nutr. 2020;67:61-9
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67
Dietary-fat effect of the rs10830963 polymorphism in MTNR1B on insulin resistance in response to 3 months weight-loss diets
Daniel Antonio de Luis, Olatz Izaola, David Primo, Rocio Aller
Endocrinol Diabetes Nutr. 2020;67:43-52
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64
Diagnosis, treatment, and management of gestational hypothyroidism. The TIROGEST study
Sergio Donnay, Carmen Fajardo, José Carlos Fernández-García, Teresa Torres, Orosia Bandrés, José Ramón Domínguez, Edelmiro Menéndez, Joaquín Serrano, Sara Torrejón, Irela López, José Javier Pineda, José Muñoz, Anna Lucas, Frederic Tortosa, Gracia Moll, Francisca Vich
Endocrinol Diabetes Nutr. 2020;67:36-42
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64
Selenium supplementation in patients with subclinical hypothyroidism affected by autoimmune thyroiditis: Results of the SETI study
Ilenia Pirola, Mario Rotondi, Alessandra Cristiano, Filippo Maffezzoni, Daniela Pasquali, Fiorella Marini, Francesca Coperchini, Matteo Paganelli, Pietro Apostoli, Luca Chiovato, Alberto Ferlin, Carlo Cappelli
Endocrinol Diabetes Nutr. 2020;67:28-35
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56
SEEN guidelines for the management and prevention of acute adrenal insufficiency
Marta Araujo Castro, María Currás Freixes, Paz de Miguel Novoa, Paola Gracia Gimeno, Cristina Álvarez Escolá, Felicia Alexandra Hanzu
Endocrinol Diabetes Nutr. 2020;67:53-60
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Most of qualitative dietary changes observed one year post-bariatric surgery can be achieved with a preoperative dietary intervention
David Benaiges, Alejandra Parri, Isaac Subirana, Juan Pedro-Botet, Montserrat Villatoro, Jose M. Ramon, Elisenda Climent, Juana A. Flores Le Roux, Alberto Goday
Endocrinol Diabetes Nutr. 2020;67:20-7
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54
Awareness of biotin: A growing problem in clinical practice
Miguel-Ángel Ruiz-Ginés, Juan-Antonio Ruiz-Ginés, Dara Rodríguez González, Mercedes Agudo-Macazaga, María-Carmen Lorenzo-Lozano
Endocrinol Diabetes Nutr. 2020;67:72-3
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53
Fasting ghrelin levels after gastric bypass and vertical sleeve gastrectomy: An analytical cohort study
María Inmaculada Navarro García, Rafael González-Costea Martínez, Nuría Torregrosa Pérez, Elena Romera Barba, María Jesús Periago, José Luis Vázquez Rojas
Endocrinol Diabetes Nutr. 2020;67:89-101
53
49
Aerobic fitness, Mediterranean diet and cardiometabolic risk factors in adults
María Rebollo-Ramos, Daniel Velázquez-Díaz, Juan Corral-Pérez, Andre Barany-Ruiz, Alejandro Pérez-Bey, Cecilia Fernández-Ponce, Francisco José García-Cózar, Jesús Gustavo Ponce-González, Magdalena Cuenca-García
Endocrinol Diabetes Nutr. 2020;67:113-21
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47
Is it time to change the management of permanent postsurgical hypoparathyroidism?
Luis García Pascual, Rafael Simó
Endocrinol Diabetes Nutr. 2020;67:1-3
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42
Mosaicism in 2 cases of X-linked hypophosphatemia
José Jesús Broseta, Luis Carlos López-Romero, Juan Antonio Cerón, Santiago Mendizábal, Julio Hernández-Jaras
Endocrinol Diabetes Nutr. 2020;67:70-1
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39
Understanding of different front-of-package labels by the Spanish population: Results of a comparative study
Pilar Galan, Manon Egnell, Jordi Salas-Salvadó, Nancy Babio, Simone Pettigrew, Serge Hercberg, Chantal Julia
Endocrinol Diabetes Nutr. 2020;67:122-9
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37
Differences between patients with isolated GH deficiency based on findings in brain magnetic resonance imaging
Ana Belen Ariza Jiménez, Maria Jose Martínez Aedo Ollero, Juan Pedro López Siguero
Endocrinol Diabetes Nutr. 2020;67:78-88
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36
Diagnostic performance of the American Thyroid Association ultrasound risk assessment of thyroid nodules in endocrinology (the ETIEN 3 study)
Florentino Carral, María del Carmen Ayala, Ana Isabel Jiménez, Concepción García, María Isabel Robles, Eulalia Porras, Vicente Vega
Endocrinol Diabetes Nutr. 2020;67:130-6
36
34
Maturity-onset diabetes of the young: From a molecular basis perspective toward the clinical phenotype and proper management
Sofia Castro Oliveira, João Sérgio Neves, Antonio Pérez, Davide Carvalho
Endocrinol Diabetes Nutr. 2020;67:137-47
34
26
Carglumic acid (Carbaglu®) treatment in hyperammonemia post liver transplantation
Francisco Arrieta, Amaya Belanger-Quintana, Luis Gajate, Javier Grau, Rosario Pintor
Endocrinol Diabetes Nutr. 2020;67:148-9
26
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