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Endocrinología, Diabetes y Nutrición (English ed.)
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Most Often Read

3720
New WHO classification of thyroid tumors: A pragmatic categorization of thyroid gland neoplasms
José Manuel Cameselle-Teijeiro, Manuel Sobrinho-Simões
Endocrinol Diabetes Nutr. 2018;65:133-5
3720
973
Consensus on insulin treatment in type 2 diabetes
Juan Girbés Borrás, Javier Escalada San Martín, Manel Mata Cases, Fernando Gomez-Peralta, Sara Artola Menéndez, Diego Fernández García, Carlos Ortega Millán, Fernando Alvarez Guisasola, Juan Carlos Ferrer García, Patxi Ezkurra Loiola, Fernando Escobar Jiménez, José Antonio Fornos Pérez, Mercedes Galindo Rubio, Itxaso Rica Echevarría, Edelmiro Menéndez Torre
Endocrinol Diabetes Nutr. 2018;65 Supl 1:1-8
973
891
Multisensory influence on eating behavior: Hedonic consumption
María Hernández Ruiz de Eguilaz, Blanca Martínez de Morentin Aldabe, Eva Almiron-Roig, Salomé Pérez-Diez, Rodrigo San Cristóbal Blanco, Santiago Navas-Carretero, J. Alfredo Martínez
Endocrinol Diabetes Nutr. 2018;65:114-25
891
844
Nutritional support and parenteral nutrition in cancer patients: An expert consensus report
María Julia Ocón Bretón, Luis Miguel Luengo Pérez, Juan Antonio Virizuela, Julia Álvarez Hernández, Paula Jiménez Fonseca, Mercedes Cervera Peris, María José Sendrós Madroño, Enrique Grande, Miguel Camblor Álvarez
Endocrinol Diabetes Nutr. 2018;65 Supl 1:17-23
844
760
A correlation study between histological results and thyroid ultrasound findings. The TI-RADS classification
Carlos García-Moncó Fernández, Clara Serrano-Moreno, Sergio Donnay-Candil, Juan Carrero-Alvaro
Endocrinol Diabetes Nutr. 2018;65:206-12
760
453
Criteria for diagnosis and postoperative control of acromegaly, and screening and management of its comorbidities: Expert consensus
Ignacio Bernabeu, Javier Aller, Cristina Álvarez-Escolá, Carmen Fajardo-Montañana, Ángeles Gálvez-Moreno, Cristina Guillín-Amarelle, Gemma Sesmilo
Endocrinol Diabetes Nutr. 2018;65:297-305
453
439
Spanish food composition tables and databases: Need for a gold standard for healthcare professionals (review)
Ascension Lupiañez-Barbero, Cintia González Blanco, Alberto de Leiva Hidalgo
Endocrinol Diabetes Nutr. 2018;65:361-73
439
430
Hypothyroidism during pregnancy and its association to perinatal and obstetric morbidity: a review
María Martínez, Berta Soldevila, Anna Lucas, Inés Velasco, Lluis Vila, Manel Puig-Domingo
Endocrinol Diabetes Nutr. 2018;65:107-13
430
368
Poor responders after bariatric surgery – Are there second chances?
Belén Pérez-Pevida, Anna Kamocka
Endocrinol Diabetes Nutr. 2018;65:62-3
368
354
Gastric ulcer related with gastrostomy feeding tube: Description of 3 cases and review of literature
Estrella Diego, Rebeca Sánchez, Sara Valle, Ana Manchón, Inmaculada Ortiz
Endocrinol Diabetes Nutr. 2018;65:126-7
354
354
Triglycerides/High density lipoprotein cholesterol ratio as a cardiometabolic risk marker in children and adolescents from Mérida city, Venezuela
Miguel Aguirre, Yajaira Briceño, Roald Gómez-Pérez, Yajaira Zerpa, Nolis Camacho, Mariela Paoli
Endocrinol Diabetes Nutr. 2018;65:74-83
354
337
Response to oral sucrosomial iron supplementation in patients undergoing bariatric surgery. The BARI-FER study
Andreea Ciudin, Olga Simó-Servat, Jose Maria Balibrea, Ramon Vilallonga, Cristina Hernandez, Rafael Simó, Jordi Mesa
Endocrinol Diabetes Nutr. 2018;65:17-20
337
331
Influence of thyroid peroxidase antibodies on TSH levels of pregnant women and maternal–fetal complications
Paula Fernández Martínez, Rocío Aguado García, David Emilio Barajas Galindo, Ana Hernández Moreno, Mirian Alejo Ramos, Sara García Arias, María D. Ballesteros Pomar, Isidoro Manuel Cano Rodríguez
Endocrinol Diabetes Nutr. 2018;65:444-50
331
323
Pasireotide in acromegaly by aggressive tumors, description of four clinical cases. Towards a personalized medicine
Betina Biagetti, Gabriel Obiols, Elena Martinez Saez, Esteban Cordero, Jordi Mesa
Endocrinol Diabetes Nutr. 2018;65:130-2
323
311
Terms, concepts and definitions in clinical artificial nutrition. The ConT-SEEN Project
María Dolores del Olmo García, Julia Ocón Bretón, Julia Álvarez Hernández, María Dolores Ballesteros Pomar, Francisco Botella Romero, Irene Bretón Lesmes, Daniel de Luis Román, Luis Miguel Luengo Pérez, Miguel Ángel Martínez Olmos, Gabriel Olveira Fuster
Endocrinol Diabetes Nutr. 2018;65:5-16
311
306
Supplementation with omega-3 fatty acids and plasma adiponectin in women with polycystic ovary syndrome
Jorly Mejia-Montilla, Eduardo Reyna-Villasmil, Lorena Domínguez-Brito, Carmen Naranjo-Rodríguez, Delia Noriega-Verdugo, María Padilla-Samaniego, Vanessa Vargas-Olalla
Endocrinol Diabetes Nutr. 2018;65:192-9
306
290
Factors associated to adherence to blood glucose self-monitoring in patients with diabetes treated with insulin. The dapa study
Mercè Vidal Florc, Margarita Jansà Morató, Mercedes Galindo Rubio, Maite Penalba Martínez
Endocrinol Diabetes Nutr. 2018;65:99-106
290
282
The effect of marital status on social and gender inequalities in diabetes mortality in Andalusia
Antonio Escolar-Pujolar, Juan Antonio Córdoba Doña, Isabel Goicolea Julían, Gabriel Jesús Rodríguez, Vanesa Santos Sánchez, Eduardo Mayoral Sánchez, Manuel Aguilar Diosdado
Endocrinol Diabetes Nutr. 2018;65:21-9
282
272
Newborn screening of congenital adrenal hyperplasia
Elena Dulín Iñiguez, Begoña Ezquieta Zubicaray
Endocrinol Diabetes Nutr. 2018;65:1-4
272
272
Clinical course of a cohort with type 2 diabetes mellitus after endocrine assessment. A 26-week study
Sandra Herranz-Antolín, Visitación Álvarez-de Frutos, Miguel Torralba
Endocrinol Diabetes Nutr. 2018;65:220-8
272
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