metricas
covid
Revista Argentina de Microbiología / Argentinean Journal of Microbiology
Journal Information

Article

This article is available in English

Selected lactobacilli and bifidobacteria development in solid state fermentation using soybean paste

Antonieta Rodríguez de Olmos, Maria Alejandra Correa Deza, Marisa S. Garro
10.1016/j.ram.2016.08.007
Rev Argent Microbiol. 2017;49:62-9
Article options
Tools